Ravióli pastry – Opening of a new establishment for the creation and expansion of the company’s product development capabilities. (Q2882637)
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Project Q2882637 in Portugal
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Ravióli pastry – Opening of a new establishment for the creation and expansion of the company’s product development capabilities. |
Project Q2882637 in Portugal |
Statements
125,242.0 Euro
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245,573.0 Euro
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51.0 percent
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11 November 2016
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31 December 2017
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PASTELARIA RAVIOLI LDA
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32°39'8.57"N, 16°50'27.49"W
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Pretende-se com este projeto, a criação de um novo estabelecimento da empresa, localizado numa zona privilegiada, que concilia a produção dos produtos tradicionais que caracterizam a Pastelaria Ravioli com a produção de um novo produto - o gelado, aumentando assim o seu leque de produtos de forma inovadora. (Portuguese)
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This project aims to create a new company establishment, located in a privileged area, which combines the production of traditional products that characterise Ravióli pastry with the production of a new product – ice cream, thus increasing its range of products in an innovative way. (English)
7 July 2021
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Ce projet vise à créer un nouvel établissement de l’entreprise, situé dans une zone privilégiée, qui concilie la production des produits traditionnels qui caractérisent la Pâtisserie Ravioli avec la production d’un nouveau produit — la glace, augmentant ainsi sa gamme de produits d’une manière innovante. (French)
5 December 2021
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Mit diesem Projekt soll eine neue Niederlassung des Unternehmens in einem privilegierten Bereich geschaffen werden, die die Herstellung der traditionellen Produkte, die Ravioli Pastry charakterisieren, mit der Herstellung eines neuen Produkts – Eis, in Einklang bringt und damit seine Produktpalette auf innovative Weise erweitert. (German)
13 December 2021
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Santa Cruz, Caniço
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Identifiers
M1420-03-0853-FEDER-000139
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