BETTER FOOD. IMPROVING ORGANIC BIOLOGICAL CYCLES: SYNERGIES IN THE SUPPLY CHAIN FOR THE SUSTAINABILITY OF THE AGRI-FOOD SECTOR (Q1971004)
Jump to navigation
Jump to search
Project Q1971004 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | BETTER FOOD. IMPROVING ORGANIC BIOLOGICAL CYCLES: SYNERGIES IN THE SUPPLY CHAIN FOR THE SUSTAINABILITY OF THE AGRI-FOOD SECTOR |
Project Q1971004 in Italy |
Statements
24,000.0 Euro
0 references
48,000.0 Euro
0 references
50.0 percent
0 references
31 May 2018
0 references
28 July 2020
0 references
UNIVERSITA' IUAV DI VENEZIA
0 references
45°26'13.88"N, 12°20'4.52"E
0 references
IL PROGETTO E' INCENTRATO SUL RECUPERO DEI RIFIUTI ORGANICI URBANI PER PRODURRE COMPOST DA REIMMETTERE NEI PROCESSI PRODUTTIVI AGRICOLI IN UN'OTTICA DI ECONOMIA CIRCOLARE, MASSIMIZZANDO I BENEFICI AMBIENTALI ED ECONOMICI A LIVELLO LOCALE. (Italian)
0 references
THE PROJECT FOCUSES ON THE RECOVERY OF MUNICIPAL BIO-WASTE TO PRODUCE COMPOST TO BE RELEASED INTO AGRICULTURAL PRODUCTION PROCESSES IN A CIRCULAR ECONOMY, MAXIMISING ENVIRONMENTAL AND ECONOMIC BENEFITS AT LOCAL LEVEL. (English)
0 references
LE PROJET SE CONCENTRE SUR LA RÉCUPÉRATION DES BIODÉCHETS MUNICIPAUX POUR PRODUIRE DU COMPOST À RÉINTRODUIRE DANS LES PROCESSUS DE PRODUCTION AGRICOLE EN VUE D’UNE ÉCONOMIE CIRCULAIRE, EN MAXIMISANT LES AVANTAGES ENVIRONNEMENTAUX ET ÉCONOMIQUES AU NIVEAU LOCAL. (French)
13 December 2021
0 references
Identifiers
F76C18000220002
0 references