FOOD FOR THE MIND 2.0 (Q558201)

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Revision as of 06:38, 9 December 2021 by DG Regio (talk | contribs) (‎Changed label, description and/or aliases in fr, and other parts: Adding French translations)
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Project Q558201 in Italy
Language Label Description Also known as
English
FOOD FOR THE MIND 2.0
Project Q558201 in Italy

    Statements

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    57,696.0 Euro
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    57,696.0 Euro
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    100.0 percent
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    16 February 2018
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    24 May 2019
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    27 August 2019
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    I. C. "FERRARIS" VERCELLI
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    45°19'30.58"N, 8°25'21.97"E
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    QUESTO PROGETTO VUOLE ESSERE COERENTE CON LE LINEE GUIDA DEFINITE DAL MIUR E VUOLE ESSERE ANCHE UN MODELLO DI PROCESSO DIDATTICO INNOVATIVO CHE UTILIZZI LE TECNOLOGIE DIGITALI SOFFERMANDOSI ANCHE SULLORGANIZZAZIONE DI NUOVE METODOLOGIE DAPPRENDIMENTO MULTIMEDIALI. INOLTRE LO SCOPO PRIMARIO DEL PROGETTO FAR CONSEGUIRE AGLI STUDENTI RISULTATI SIGNIFICATIVI IN PARTICOLARE DI CAPACIT DIRETTE A ESPLORARE CLASSIFICARE FENOMENI DEFINIRE QUESTIONI E PROBLEMI STABILIRE E COMPRENDERE CONNESSIONI ANCHE TRA LINGUE DIVERSE COSTRUIRE SCENARI INTERPRETATIVI E PROGETTARE SOLUZIONI.GLI INCONTRI SARANNO BEN LONTANI DA UNA DIDATTICA FRONTALE E AVRANNO LO SCOPO DI COINVOLGERE GLI STUDENTI IN ATTIVIT DI GRUPPO DI RICERCA DI COLLABORAZIONE PER RENDERE ATTIVA LA LORO PARTECIPAZIONE IN UN CONTESTO DI RICERCAAZIONE.IL PERCORSO PENSATO POTREBBE DIVIDERSI IN VARI MOMENTI A MOMENTO FORMATIVO PER GLI STUDENTI B COINVOLGIMENTO DELLE FAMIGLIE C IMPARARE A PREPARARE IN AUTONOMIA PRODOTTI D PROGETTAZIONE E CR (Italian)
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    THIS PROJECT AIMS TO BE CONSISTENT WITH THE GUIDELINES DEFINED BY MIUR AND AIMS TO BE A MODEL OF INNOVATIVE TEACHING PROCESS THAT USES DIGITAL TECHNOLOGIES, ALSO FOCUSING ON NEW MULTIMEDIA METHODOLOGIES. IN ADDITION, THE PRIMARY AIM OF THE PROJECT IS TO ACHIEVE SIGNIFICANT RESULTS, IN PARTICULAR, OF ABILITY TO EXPLORE CLASSIFYING PHENOMENA TO DEFINE ISSUES AND PROBLEMS TO ESTABLISH AND UNDERSTAND CONNECTIONS BETWEEN DIFFERENT LANGUAGES TO BUILD INTERPRETIVE SCENARIOS AND DESIGN SOLUTIONS.THE MEETINGS WILL BE FAR FROM A FRONTAL TEACHING AND WILL AIM TO INVOLVE STUDENTS IN COLLABORATIVE RESEARCH GROUP ACTIVITIES IN ORDER TO MAKE ACTIVE THEIR PARTICIPATION IN A CONTEXT OF SEARCHATION.THE PATH THOUGHT COULD BE DIVIDED INTO SEVERAL MOMENTS AT TRAINING MOMENT FOR STUDENTS B INVOLVEMENT OF FAMILIES AND LEARNING (English)
    12 November 2020
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    CE PROJET VISE À ÊTRE COHÉRENT AVEC LES LIGNES DIRECTRICES DÉFINIES PAR LE MIUR ET VEUT ÉGALEMENT ÊTRE UN MODÈLE DE PROCESSUS ÉDUCATIF INNOVANT QUI UTILISE DES TECHNOLOGIES NUMÉRIQUES AXÉES ÉGALEMENT SUR L’ORGANISATION DE NOUVELLES MÉTHODOLOGIES D’APPRENTISSAGE MULTIMÉDIA. EN OUTRE, L’OBJECTIF PREMIER DU PROJET EST D’OBTENIR DES RÉSULTATS SIGNIFICATIFS POUR LES ÉTUDIANTS EN PARTICULIER D’EXPLORER LA CLASSIFICATION DES PHÉNOMÈNES DÉFINISSANT LES ENJEUX ET LES PROBLÈMES AFIN D’ÉTABLIR ET DE COMPRENDRE ÉGALEMENT DES LIENS ENTRE DIFFÉRENTES LANGUES POUR CONSTRUIRE DES SCÉNARIOS INTERPRÉTATIFS ET CONCEVOIR DES SOLUTIONS.LES RÉUNIONS SERONT LOIN D’ÊTRE UNE DIDACTIQUE FRONTALE ET VISERONT À IMPLIQUER LES ÉTUDIANTS DANS DES ACTIVITÉS DE GROUPE DE RECHERCHE COLLABORATIVE POUR RENDRE LEUR PARTICIPATION ACTIVE DANS UN CONTEXTE DE RECHERCHE.LE CHEMIN PLANIFIÉ POURRAIT ÊTRE DIVISÉ EN DIFFÉRENTS MOMENTS DE FORMATION POUR LES ÉTUDIANTS B PARTICIPATION DES FAMILLES C APPRENDRE À PRÉPARER DES PRODUITS DE CONCEPTION AUTONOME ET CR (French)
    9 December 2021
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    Identifiers