No label defined (Q3688227)

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Project in France 2471
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Project in France 2471

    Statements

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    431,689.50 Euro
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    959,310.0 Euro
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    45.0 percent
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    1 July 2015
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    30 June 2018
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    REGION AQUITAINE-LIMOUSIN-POITOU-CHARENTES
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    Dans le cadre du FSE, deux types de diplômes certifiants sont proposés sur cette action dans les domaines de la restauration :_x000D_- CAP cuisine, restaurant, services brasserie café, services hôteliers ;_x000D_- BEP cuisinier, restaurant._x000D_Des formations professionnalisantes permettant une plus-value des formations certifiantes sont proposées :_x000D_- hygiène alimentaire méthodologie HACCP,_x000D_- hygiène des locaux, matériels et ustensiles en restauration,_x000D_- prévention des risques professionnels en restauration,_x000D_- sauveteur secouriste du travail,_x000D_- gestes et postures au travail,_x000D_- techniques de cuissons évolutives,_x000D_- service et commercialisation en restauration,_x000D_- organisation et production culinaire en restauration._x000D_ (French)
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    Bordeaux, France
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    Identifiers

    2237620
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