Záruba Gastro – Employees Development (Q57165)

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Revision as of 11:12, 23 October 2020 by DG Regio (talk | contribs) (‎Removed claim: summary (P836): The aim of the project is to increase the technical level of knowledge, skills and competences of the 20 workers from the field of gastronomy. The project goes hand in hand with market developments, customer requirements, technological progress and growing competitiveness. the project involves providing soft skills training and complementing in-house training with accounting and IT training., remove_old_english_translation)
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Project in Czech Republic financed by DG Regio
Language Label Description Also known as
English
Záruba Gastro – Employees Development
Project in Czech Republic financed by DG Regio

    Statements

    country
    Czechia
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    EU contribution
    902,251.2 Czech koruna
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    36,090.05 Euro
    exchange rate to Euro
    0.04 Euro
    point in time
    10 January 2020
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    budget
    1,061,472.0 Czech koruna
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    42,458.88 Euro
    exchange rate to Euro
    0.04 Euro
    point in time
    10 January 2020
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    co-financing rate
    85 percent
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    start time
    1 October 2017
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    expected end time
    30 September 2019
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    beneficiary name (string)
    ZÁRUBA GASTRO a.s.
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    beneficiary
    Q223717
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    fund
    European Social Fund
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    European Social Fund
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    coordinate location

    48°58'19.81"N, 14°29'40.20"E
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    48°57'27.04"N, 14°31'21.43"E
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    postal code
    37006
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    summary
    Cílem projektu je zvýšení odborné úrovně znalostí, dovedností a kompetencí 20ti pracovníků z oboru gastronomie. Jedná se o kuchaře, šéfkuchaře, provozní vedoucí, vedoucí skladu, management a zaměstnance ekonomického úseku a nákupu.Program projektu jde ruku v ruce s vývojem trhu, požadavky zákazníků, technologickým pokrokem a narůstající konkurencí.Významně je v projektu zastoupeno školení měkkých dovedností a školení realizovaná interním lektorem doplněna o účetní a IT kurzy. (Czech)
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    Identifiers

    Czech Kohesio ID
    CZ.03.1.52/0.0/0.0/16_043/0004592
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