PROJECT IS DESIGNED TO UPGRADE AND MODERNISE TWO STRUCTURES WHICH INNOVATE AND EXPAND PRODUCTS/SERVICES, RELATING TO A COMPANY IN CESENA (FC) THAT CARRIES OUT RETAIL AND CATERING ACTIVITIES. (Q2027844)
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Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | PROJECT IS DESIGNED TO UPGRADE AND MODERNISE TWO STRUCTURES WHICH INNOVATE AND EXPAND PRODUCTS/SERVICES, RELATING TO A COMPANY IN CESENA (FC) THAT CARRIES OUT RETAIL AND CATERING ACTIVITIES. |
Project in Italy financed by DG Regio |
Statements
36,960.0 Euro
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73,920.0 Euro
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50.0 percent
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4 February 2017
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31 December 2018
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UPM UN PUNTO MACROBIOTICO DI ANDREA MAMBELLI E COMPAGNI S.N.C.
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44°8'10.86"N, 12°14'32.06"E
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PROGETTO SIA DI RIQUALIFICAZIONE ED AMMODERNAMENTO DI DUE STRUTTURE CHE DI INNOVAZIONE ED AMPLIAMENTO DEI PRODOTTI/SERVIZI, RELATIVI AD UN'IMPRESA DI CESENA (FC) CHE SVOLGE ATTIVITA DI VENDITA AL DETTAGLIO E DI RISTORAZIONE. (Italian)
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PROJECT IS DESIGNED TO UPGRADE AND MODERNISE TWO STRUCTURES WHICH INNOVATE AND EXPAND PRODUCTS/SERVICES, RELATING TO A COMPANY IN CESENA (FC) THAT CARRIES OUT RETAIL AND CATERING ACTIVITIES. (English)
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Identifiers
E17H16001680007
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