DEVELOPMENT OF INNOVATIVE CATERING BUSINESS — MAINOR SRLS (Q2074329)

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Revision as of 15:28, 24 March 2020 by DG Regio (talk | contribs) (‎Created claim: summary (P836): THE AIM OF THE PROJECT IS TO DEVELOP AN INNOVATIVE AND MODERN CATERING BUSINESS WHICH FOCUSES ON THE GLORIFICATION OF LOCAL PRODUCTS AND THE NEEDS OF THE CUSTOMER. THE MAIN PURPOSE IS TO PROVIDE THE CUSTOMER WITH A HIGH LEVEL OF CULINARY EXPERIENCE BY EATING GASTRONOMIC CREATIONS RESULTING FROM THE DELECTS OF THE TERRITORY, WITHOUT BEING ABLE TO MEET AN OUTLAY., Adding English summary)
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Project in Italy financed by DG Regio
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English
DEVELOPMENT OF INNOVATIVE CATERING BUSINESS — MAINOR SRLS
Project in Italy financed by DG Regio

    Statements

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    23,930.85 Euro
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    47,861.7 Euro
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    50.0 percent
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    20 April 2018
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    15 April 2019
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    14 September 2018
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    MAINOR SOCIETA' A RESPONSABILITA' LIMITATA SEMPLIFICATA A SOCIO UNICO
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    46°0'0.79"N, 12°20'20.26"E
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    IL PROGETTO HA COME OBIETTIVO LO SVILUPPO DI UN'ATTIVITA' DI RISTORAZIONE INNOVATIVA E MODERNA FOCALIZZATA SULL'ESALTAZIONE DEI PRODOTTI LOCALI E SULLE ESIGENZE DEL CLIENTE. LO SCOPO PRINCIPALE E' QUELLO DI FORNIRE AL CLIENTE UN'ESPERIENZA CULINARIA DI ALTO LIVELLO ASSAPORANDO CREAZIONI GASTRONOMICHE DERIVANTI DALLE DELIZIE DEL TERRITORIO, SENZA PERO' ANDARE INCONTRO AD UNA SPESA ESOSA. (Italian)
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    THE AIM OF THE PROJECT IS TO DEVELOP AN INNOVATIVE AND MODERN CATERING BUSINESS WHICH FOCUSES ON THE GLORIFICATION OF LOCAL PRODUCTS AND THE NEEDS OF THE CUSTOMER. THE MAIN PURPOSE IS TO PROVIDE THE CUSTOMER WITH A HIGH LEVEL OF CULINARY EXPERIENCE BY EATING GASTRONOMIC CREATIONS RESULTING FROM THE DELECTS OF THE TERRITORY, WITHOUT BEING ABLE TO MEET AN OUTLAY. (English)
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    Identifiers

    B24D18000060009
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