Food & Beverage: MANAGEMENT OF FOOD AND CATERING SERVICES (BARREN/WAITER) (Q2026838)

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Revision as of 00:36, 24 December 2021 by DG Regio (talk | contribs) (‎Changed label, description and/or aliases in de, and other parts: Adding German translations)
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Project Q2026838 in Italy
Language Label Description Also known as
English
Food & Beverage: MANAGEMENT OF FOOD AND CATERING SERVICES (BARREN/WAITER)
Project Q2026838 in Italy

    Statements

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    71,750.0 Euro
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    71,750.0 Euro
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    100.0 percent
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    22 February 2017
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    15 June 2018
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    10 May 2018
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    SCUOLA ITALIANA TURISMO SRL
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    Q257631 (Deleted Item)
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    43°42'57.38"N, 10°24'6.70"E
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    REALIZZAZIONE DI UN PERCORSO FORMATIVO PER L'ACQUISIZIONE DELLA QUALIFICA DI ADDETTO ALL'APPROVVIGIONAMENTO DELLA CUCINA, AL TRATTAMENTO DELLE MATERIE PRIME E SEMILAVORATI, ALLA PREPARAZIONE E DISTRIBUZIONE DELLE PIETANZE E BEVANDE. (Italian)
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    DEVELOPMENT OF A TRAINING PATHWAY FOR THE ACQUISITION OF THE QUALIFICATION AS A KITCHEN PROVIDER, THE TREATMENT OF RAW AND SEMI-FINISHED MATERIALS, THE PREPARATION AND DISTRIBUTION OF DISHES AND BEVERAGES. (English)
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    RÉALISATION D’UN COURS DE FORMATION POUR L’ACQUISITION DE LA QUALIFICATION DE LA PERSONNE RESPONSABLE DE LA FOURNITURE DE LA CUISINE, LE TRAITEMENT DES MATIÈRES PREMIÈRES ET SEMI-FINIES, LA PRÉPARATION ET LA DISTRIBUTION DE PLATS ET DE BOISSONS. (French)
    14 December 2021
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    REALISATIE VAN EEN OPLEIDING VOOR DE VERWERVING VAN DE KWALIFICATIE VAN DE PERSOON DIE VERANTWOORDELIJK IS VOOR DE LEVERING VAN DE KEUKEN, DE BEHANDELING VAN RUWE EN HALFFABRIKATEN, DE BEREIDING EN DISTRIBUTIE VAN GERECHTEN EN DRANKEN. (Dutch)
    23 December 2021
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    DURCHFÜHRUNG EINES SCHULUNGSKURSES FÜR DEN ERWERB DER QUALIFIKATION DES VERANTWORTLICHEN FÜR DIE LIEFERUNG DER KÜCHE, DIE BEHANDLUNG VON ROH- UND HALBFERTIGSTOFFEN, DIE VORBEREITUNG UND VERTEILUNG VON SPEISEN UND GETRÄNKEN. (German)
    24 December 2021
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    Identifiers

    D59D17001150006
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