Horeca/Tourism (Q4024182)

From EU Knowledge Graph
Revision as of 20:50, 17 January 2022 by DG Regio (talk | contribs) (‎Created claim: summary (P836): The objective of the MF projects is to resocialise through work and the employment of jobseekers with little or no qualifications and/or education — through the acquisition of vocational skills (vocational training) or language (FLE). This project includes professional training for “Sustainable Cooking Collaborator” and 2 FLE training courses: a module B1.1; and a written reinforcement A2.2 module., translated_summary)
Jump to navigation Jump to search
Project Q4024182 in Belgium
Language Label Description Also known as
English
Horeca/Tourism
Project Q4024182 in Belgium

    Statements

    0 references
    225,644.1 Euro
    0 references
    451,288.2 Euro
    0 references
    50.0 percent
    0 references
    1 January 2019
    0 references
    31 December 2020
    0 references
    Molenbeek Formation
    0 references
    0 references
    0 references

    50°51'21.85"N, 4°19'40.91"E
    0 references
    1080
    0 references
    L'objectif des projets de MF est la resocialisation par le travail et la mise à l'emploi de demandeurs d'emploi peu ou pas qualifiés et/ou scolarisées - par l'acquisition des compétences professionnelles (formations professionnelles) ou langagières (FLE). Ce projet comprend une formation professionnelle de " Collaborateur en cuisine durable" et 2 formations de FLE : un module B1.1 ; et un module A2.2 renforcement écrit. (French)
    0 references
    The objective of the MF projects is to resocialise through work and the employment of jobseekers with little or no qualifications and/or education — through the acquisition of vocational skills (vocational training) or language (FLE). This project includes professional training for “Sustainable Cooking Collaborator” and 2 FLE training courses: a module B1.1; and a written reinforcement A2.2 module. (English)
    17 January 2022
    0 references

    Identifiers

    Y0222450
    0 references