Creation of a bakery handmade pastry at the Tampon (Q3713349)

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Revision as of 15:22, 13 January 2022 by DG Regio (talk | contribs) (‎Changed label, description and/or aliases in it, and other parts: Adding Italian translations)
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Project Q3713349 in France
Language Label Description Also known as
English
Creation of a bakery handmade pastry at the Tampon
Project Q3713349 in France

    Statements

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    74,766.3 Euro
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    233,644.69 Euro
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    32.0 percent
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    31 May 2019
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    31 May 2020
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    SARL LA CITERNE
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    M. ALPHONSINE souhaite créer une boulangerie pâtisserie sous l’enseigne « LA CITERNE » à Trois Mares au Tampon. Il dispose d’une expérience de plusieurs années dans le secteur de la boulangerie pâtisserie (French)
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    Mr Alphonsine wishes to create a bakery bakery under the sign “LA CITERNE” in Trois Mares au Tampon. He has several years of experience in the bakery bakery sector (English)
    22 November 2021
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    Herr Alphonsine möchte eine Bäckerei unter dem Namen „LA CITERNE“ in Trois Mares am Tampon gründen. Er verfügt über langjährige Erfahrung in der Konditorei-Bäckerei (German)
    2 December 2021
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    De heer Alphonsine wenst een bakkerij te creëren onder het bord „LA CITERNE” in Trois Mares au Tampon. Hij heeft jarenlange ervaring in de bakkerijsector (Dutch)
    7 December 2021
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    Il signor Alphonsine desidera creare una panetteria sotto il segno "LA CITERNE" a Trois Mares au Tampon. Ha diversi anni di esperienza nel settore della panetteria (Italian)
    13 January 2022
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    Identifiers

    RE0014121
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