DEVELOPMENT CONTRACT — ICB SPA — RESEARCH (Q2017669)
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Project Q2017669 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | DEVELOPMENT CONTRACT — ICB SPA — RESEARCH |
Project Q2017669 in Italy |
Statements
845,606.6 Euro
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1,139,550.0 Euro
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74.21 percent
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8 July 2015
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30 June 2020
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ICAB INDUSTRIA CONSERVE ALIMENTARI
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40°37'58.48"N, 15°22'10.78"E
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IL PRINCIPALE OBIETTIVO DEL PROGETTO DI R&S Ê REALIZZARE PRODOTTI IL MENO 'PROCESSATI' POSSIBILE, COSì DA PRESERVARE AL MEGLIO LE CARATTERISTICHE NUTRIZIONALI E ORGANOLETTICHE DELLA MATERIA PRIMA UTILIZZATA ED OTTENERE COSì UN PRODOTTO QUALITATIVAMENTE SUPERIORE. IN PARTICOLARE, L'IMPRESA PREVEDE DI ATTIVARE UN PROGETTO DI RICERCA E SVILUPPO VOLTO ALL'IDENTIFICAZIONE DI OLII ESSENZIALI (ESTRATTI DA FRUTTI, FOGLIE, RADICI, FIORI, ECC.) ADATTI ALLA CONSERVAZIONE DEL POMODORO E COMPATIBILI, DAL PUNTO DI VISTA ORGANOLETTICO, COL PRODOTTO TRATTATO (Italian)
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The main objective of R & S Ê is to put in place the least ‘tried’ products which can best preserve the nutritional and organoleptic characteristics of the raw material used and obtain a higher quality product. IN PARTICULAR, THE COMPANY PLANS TO LAUNCH A RESEARCH AND DEVELOPMENT PROJECT AIMED AT IDENTIFYING ESSENTIAL OILS (EXTRACTS FROM FRUITS, LEAVES, ROOTS, FLOWERS, ETC.) SUITABLE FOR THE PRESERVATION OF TOMATOES AND COMPATIBLE, FROM AN ORGANOLEPTIC POINT OF VIEW, WITH THE TREATED PRODUCT. (English)
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L’OBJECTIF PRINCIPAL DU PROJET PROJET PRODUITS LE POSSIBLE le moins «PROCESSÉ», de sorte que les CARATÉRISTIQUES NUTRIZIONALES et ORGANOLETTIQUES DE LA PREMIÈRE MATIÈRE MATÉRIEL À être fabriquée et donc à obtenir un produit de qualité supérieure. EN PARTICULIER, L’ENTREPRISE PRÉVOIT DE LANCER UN PROJET DE RECHERCHE ET DE DÉVELOPPEMENT VISANT À IDENTIFIER LES HUILES ESSENTIELLES (EXTRAITS DE FRUITS, FEUILLES, RACINES, FLEURS, ETC.) PROPRES À LA CONSERVATION DE LA TOMATE ET COMPATIBLES, D’UN POINT DE VUE ORGANOLEPTIQUE, AVEC LE PRODUIT TRAITÉ (French)
14 December 2021
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Identifiers
C53D16000290004
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