Douro?s Flavours | Reconversion of its productive activity to the production of alcohol gel (Q2911459)

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Revision as of 13:12, 8 July 2021 by DG Regio (talk | contribs) (‎Created claim: summary (P836): Conversion of Productive Capacity and Strategic Reorientation to the Production of Relevant Haves to Combat COVID-19, namely disinfectant ethyl alcohol, a key product to combat the pandemic, in the prevention and protection aspects against disease contagion, translated_summary)
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Project Q2911459 in Portugal
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English
Douro?s Flavours | Reconversion of its productive activity to the production of alcohol gel
Project Q2911459 in Portugal

    Statements

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    251,275.0 Euro
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    64.0 percent
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    1 May 2020
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    8 November 2020
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    DOURO'S FLAVOURS, UNIPESSOAL LDA
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    41°4'18.26"N, 7°48'54.00"W
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    Reconversão da Capacidade Produtiva e Reorientação Estratégica para a Produção de Bens Relevantes para o Combate à COVID-19, designadamente, alcool etílico sanitário desinfetante, produto fulcral para fazer face ao combate à pandemia, nas vertentes de prevenção e proteção contra o contágio da doença (Portuguese)
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    Conversion of Productive Capacity and Strategic Reorientation to the Production of Relevant Haves to Combat COVID-19, namely disinfectant ethyl alcohol, a key product to combat the pandemic, in the prevention and protection aspects against disease contagion (English)
    8 July 2021
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    Lamego
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    Identifiers

    POCI-02-08B9-FEDER-048053
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