ENERGY EFFICIENCY IN A FOOD PRODUCTION ESTABLISHMENT (Q2074828)

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Revision as of 14:24, 16 December 2021 by DG Regio (talk | contribs) (‎Changed label, description and/or aliases in fr, and other parts: Adding French translations)
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Project Q2074828 in Italy
Language Label Description Also known as
English
ENERGY EFFICIENCY IN A FOOD PRODUCTION ESTABLISHMENT
Project Q2074828 in Italy

    Statements

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    73,512.31 Euro
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    147,024.62 Euro
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    50.0 percent
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    8 June 2018
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    11 July 2019
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    14 December 2018
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    THE BRIDGE S.R.L.
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    Q295391 (Deleted Item)
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    45°35'11.80"N, 11°15'25.13"E
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    L'INTERVENTO CONSISTE NEL MIGLIORARE LA PRESTAZIONE ENERGETICA DEL SITO PRODUTTIVO INSERENDO UNA MACCHINA CHA AUMENTI LA PRODUTTIVITA' ORARIA DELLO STABILIMENTO E CONTEMPORANEAMENTE INSTALLANDO UN IMPIANTO DI COGENERAZIONE CHE OTTIMIZZI L'UTILIZZO DI ENERGIA PRIMARIA. (Italian)
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    THE INTERVENTION CONSISTS OF IMPROVING THE ENERGY PERFORMANCE OF THE PRODUCTION SITE BY ADDING A MACHINE THAT INCREASES THE HOURLY OUTPUT OF THE PLANT AND SIMULTANEOUSLY BY INSTALLING A COGENERATION PLANT OPTIMISING THE USE OF PRIMARY ENERGY. (English)
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    L’INTERVENTION CONSISTE À AMÉLIORER LA PERFORMANCE ÉNERGÉTIQUE DU SITE DE PRODUCTION EN INSÉRANT UNE MACHINE QUI AUGMENTE LA PRODUCTIVITÉ HORAIRE DE L’USINE ET EN MÊME TEMPS L’INSTALLATION D’UNE CENTRALE DE COGÉNÉRATION QUI OPTIMISE L’UTILISATION DE L’ÉNERGIE PRIMAIRE. (French)
    16 December 2021
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    Identifiers

    B87B18000020009
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