ENHANCEMENT AND AUTHENTICATION OF DOCG WINES OF BRANDS THROUGH CHEMICAL AND SENSORY FINGERPRINTS (Q4144118)

From EU Knowledge Graph
Revision as of 04:41, 14 February 2022 by DG Regio (talk | contribs) (‎Changed an Item: Edited by the materialized bot - inferring region from the coordinates)
Jump to navigation Jump to search
Project Q4144118 in Italy
Language Label Description Also known as
English
ENHANCEMENT AND AUTHENTICATION OF DOCG WINES OF BRANDS THROUGH CHEMICAL AND SENSORY FINGERPRINTS
Project Q4144118 in Italy

    Statements

    0 references
    35,057.22 Euro
    0 references
    70,114.43 Euro
    0 references
    50.0 percent
    0 references
    UNIVERSIT DEGLI STUDI DI CAMERINO
    0 references
    0 references
    0 references
    0 references

    43°8'8.74"N, 13°4'5.92"E
    0 references
    POR MARCHE FSE 2014/2020. AVVISO PUBBLICO PER LA CONCESSIONE DI N. 20 BORSE DI STUDIO PER PERCORSI DI DOTTORATO DI RICERCA INNOVATIVO A CARATTERIZZAZIONE INDUSTRIALE. - VALORIZZAZIONE ED AUTENTICAZIONE DEI VINI DOCG DELLE MARCHE ATTRAVERSO FINGERPRINT CH (Italian)
    0 references
    POR MARCAS FSE 2014/2020. ANUNCIO PÚBLICO PARA LA CONCESIÓN DE BECAS N.º 20 PARA CURSOS INNOVADORES DE DOCTORADO CON CARACTERIZACIÓN INDUSTRIAL. — MEJORA Y AUTENTICACIÓN DE VINOS DOCG DE MARCAS A TRAVÉS DE HUELLAS DACTILARES CH (Spanish)
    30 January 2022
    0 references
    POR BRANDS FSE 2014/2020. PUBLIC NOTICE FOR THE AWARD OF NO. 20 SCHOLARSHIPS FOR INNOVATIVE PHD COURSES WITH INDUSTRIAL CHARACTERISATION. — ENHANCEMENT AND AUTHENTICATION OF DOCG WINES OF BRANDS THROUGH FINGERPRINT CH (English)
    31 January 2022
    0 references
    POR MARQUES FSE 2014/2020. AVIS PUBLIC POUR L’OCTROI DE BOURSES D’ÉTUDES NO 20 POUR DES COURS DE DOCTORAT INNOVANTS AVEC CARACTÉRISATION INDUSTRIELLE. — AMÉLIORATION ET AUTHENTIFICATION DES VINS DOCG DES MARQUES GRÂCE À L’EMPREINTE DIGITALE (French)
    1 February 2022
    0 references
    POR MARKEN FSE 2014/2020. ÖFFENTLICHE BEKANNTMACHUNG FÜR DIE VERGABE VON Nr. 20 STIPENDIEN FÜR INNOVATIVE DOKTORANDENKURSE MIT INDUSTRIELLER CHARAKTERISIERUNG. — VERBESSERUNG UND AUTHENTIFIZIERUNG DER DOCG-WEINE VON MARKEN DURCH FINGERABDRUCK CH (German)
    3 February 2022
    0 references
    POR MERKEN FSE 2014/2020. OPENBARE AANKONDIGING VOOR DE TOEKENNING VAN NR. 20 BEURZEN VOOR INNOVATIEVE DOCTORAATSCURSUSSEN MET INDUSTRIËLE KARAKTERISERING. — VERBETERING EN AUTHENTICATIE VAN DOCG-WIJNEN VAN MERKEN DOOR MIDDEL VAN VINGERAFDRUK CH (Dutch)
    3 February 2022
    0 references
    CAMERINO
    0 references

    Identifiers