GUIDE TO THE CATERING SECTOR — INTEG 28/2016 (Q1754638)

From EU Knowledge Graph
Revision as of 21:26, 24 March 2020 by DG Regio (talk | contribs) (‎Created claim: summary (P836): GUIDE TO THE CATERING SECTOR — INTEG 28/2016, Adding English summary)
Jump to navigation Jump to search
Project in Italy financed by DG Regio
Language Label Description Also known as
English
GUIDE TO THE CATERING SECTOR — INTEG 28/2016
Project in Italy financed by DG Regio

    Statements

    country
    Italy
    0 references
    EU contribution
    7,200.0 Euro
    0 references
    budget
    14,400.0 Euro
    0 references
    co-financing rate
    50.0 percent
    0 references
    start time
    22 January 2017
    0 references
    expected end time
    30 October 2020
    0 references
    beneficiary name (string)
    ASP GIOVANNI OTTAVIO BUFALINI - CENTRO DI ISTRUZIONE E FORMAZIONE PROFESSIONALE
    0 references
    beneficiary
    Q257699
    0 references
    programme
    Umbria - ESF
    0 references
    coordinate location

    43°27'26.71"N, 12°14'25.12"E
    0 references
    summary
    ORIENTAMENTE SETTORE RISTORAZIONE - INTEG 28/2016 (Italian)
    0 references
    GUIDE TO THE CATERING SECTOR — INTEG 28/2016 (English)
    0 references

    Identifiers

    Italian Unique Project Code
    I15D16000090006
    0 references
     
    Retrieved from "https://linkedopendata.eu/w/index.php?title=Item:Q1754638&oldid=3169275"