F.O.C.S.COM COD. 096/2017 TRAINING AND EMPLOYMENT IN COMMERCIAL SERVICES — INSTRUMENT 3 — TRAINEESHIPS (Q4047488)

From EU Knowledge Graph
Revision as of 08:23, 28 January 2022 by DG Regio (talk | contribs) (‎Changed label, description and/or aliases in fr, and other parts: Adding French translations)
Jump to navigation Jump to search
Project Q4047488 in Italy
Language Label Description Also known as
English
F.O.C.S.COM COD. 096/2017 TRAINING AND EMPLOYMENT IN COMMERCIAL SERVICES — INSTRUMENT 3 — TRAINEESHIPS
Project Q4047488 in Italy

    Statements

    0 references
    12,800.0 Euro
    0 references
    25,600.0 Euro
    0 references
    50.0 percent
    0 references
    NEW CONSULTING CORSI & CO SAS DI ADRIANA SCIARRONE
    0 references
    0 references
    0 references
    0 references
    AL FINE DI OFFRIRE AI DISOCCUPATI, SELEZIONATI ALL¿INTERNO DELLE ATTIVITà PREVISTE DALLO STRUMENTO 1, LA POSSIBILITà DI ACQUISIRE COMPETENZE E ABILITà CHE NE FACILITERANNO L¿INSERIMENTO NEL SETTORE HO.RE.CA (CON PARTICOLARE RIFERIMENTOPASTI VELOCI, VENDITA PRODOTTI DA FORNO E APERITIVI), A CONCLUSIONE DELLE ATTIVITà D¿AULA PREVISTE ALL¿INTERNO DELLO STRUMENTO 2, SI DARà LA POSSIBILITà, DI CONTINUARE IL PERCORSO DI FORMAZIONE ATTRAVERSO L¿ESPERIENZA ON THE JOB ALL¿INTERNO DELL¿AZIENDE INDIVIDUATE AL PUNTO 3.3. IL TIROCINIO PERMETTERà DI ACQUISIRE COMPETENZE E ABILITà IN RELAZIONE ALLA PREPARAZIONE E AL SERVIZIO DI PRODOTTI DI CAFFETTERIA, SNACK, APPETIZER, PRANZI VELOCI CON VENDITA PRODOTTI DA FORNO. (Italian)
    0 references
    IN ORDER TO OFFER THE UNEMPLOYED, SELECTED WITHIN THE ACTIVITIES PROVIDED FOR IN INSTRUMENT 1, THE OPPORTUNITY TO ACQUIRE SKILLS AND SKILLS THAT WILL FACILITATE THEIR INCLUSION IN THE HO.RE.CA SECTOR (WITH PARTICULAR FAST REFERIMENTOPASTI, SALE OF BAKERY PRODUCTS AND APERITIFS), AT THE END OF THE CLASSROOM ACTIVITIES FORESEEN IN INSTRUMENT 2, IT WILL BE POSSIBLE, TO CONTINUE THE TRAINING COURSE THROUGH THE EXPERIENCE ON THE JOB WITHIN THE COMPANIES IDENTIFIED IN POINT 3.3. THE INTERNSHIP WILL ALLOW YOU TO ACQUIRE SKILLS AND SKILLS IN RELATION TO THE PREPARATION AND SERVICE OF CAFETERIA PRODUCTS, SNACKS, APPETISERS, FAST LUNCHES WITH SALE OF BAKED GOODS. (English)
    26 January 2022
    0 references
    AFIN D’OFFRIR AUX CHÔMEURS SÉLECTIONNÉS DANS LE CADRE DES ACTIVITÉS PRÉVUES À L’INSTRUMENT NO 1, LA POSSIBILITÉ D’ACQUÉRIR DES COMPÉTENCES ET DES COMPÉTENCES QUI FACILITERONT LEUR INTÉGRATION DANS LE SECTEUR HO.RE.CA (AVEC EN PARTICULIER REFERIMENTOPASTI RAPIDE, VENTE DE PRODUITS DE BOULANGERIE ET APÉRITIFS), À LA FIN DES ACTIVITÉS EN CLASSE PRÉVUES DANS L’INSTRUMENT 2, IL SERA POSSIBLE DE POURSUIVRE LA FORMATION PAR L’EXPÉRIENCE ACQUISE AU SEIN DES ENTREPRISES IDENTIFIÉES AU POINT 3.3. LE STAGE VOUS PERMETTRA D’ACQUÉRIR DES COMPÉTENCES ET DES COMPÉTENCES EN RAPPORT AVEC LA PRÉPARATION ET LE SERVICE DES PRODUITS DE CAFÉTÉRIA, DES COLLATIONS, DES APÉRITIFS, DES DÉJEUNERS RAPIDES AVEC VENTE DE PRODUITS DE BOULANGERIE. (French)
    28 January 2022
    0 references
    COSTACCIARO
    0 references
    FOSSATO DI VICO
    0 references
    GUBBIO
    0 references
    SCHEGGIA E PASCELUPO
    0 references
    SIGILLO
    0 references

    Identifiers