ProZyme. New probiotics isolated from fish gut microbiota to improve the use of plant raw materials, intestinal health and disease resistance in carnivorous fish (Q2907123)
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Project Q2907123 in Portugal
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | ProZyme. New probiotics isolated from fish gut microbiota to improve the use of plant raw materials, intestinal health and disease resistance in carnivorous fish |
Project Q2907123 in Portugal |
Statements
39,741.0 Euro
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46,754.0 Euro
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85.0 percent
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1 September 2019
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31 August 2022
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CIIMAR - CENTRO INTERDISCIPLINAR DE INVESTIGAÇÃO MARINHA E AMBIENTAL
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Q2985487 (Deleted Item)
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41°10'50.45"N, 8°40'55.92"W
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O presente projeto visa a proteção da invenção ProZyme - uma solução inovadora para melhorar a digestibilidade de matérias-primas vegetais, saúde intestinal e resistência a doenças em peixes carnívoros - através de patente nacional e internacional. (Portuguese)
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This project aims to protect the ProZyme invention – an innovative solution to improve the digestibility of plant raw materials, intestinal health and disease resistance in carnivorous fish – through a national and international patent. (English)
8 July 2021
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Ce projet vise à protéger l’invention PROZYME — une solution innovante pour améliorer la digestibilité des matières premières végétales, la santé intestinale et la résistance aux maladies chez les poissons carnivores — grâce à un brevet national et international. (French)
5 December 2021
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Ziel dieses Projekts ist der Schutz der Erfindung PROZYME – eine innovative Lösung zur Verbesserung der Verdaulichkeit von pflanzlichen Rohstoffen, Darmgesundheit und Krankheitsresistenz bei fleischfressenden Fischen – durch ein nationales und internationales Patent. (German)
14 December 2021
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Dit project beoogt de PROZYME-uitvinding te beschermen — een innovatieve oplossing om de verteerbaarheid van plantaardige grondstoffen, darmgezondheid en ziekteresistentie bij vleesetende vissen te verbeteren — door middel van een nationaal en internationaal octrooi. (Dutch)
19 December 2021
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Questo progetto mira a proteggere l'invenzione PROZYME — una soluzione innovativa per migliorare la digeribilità delle materie prime vegetali, la salute intestinale e la resistenza alle malattie nei pesci carnivori — attraverso un brevetto nazionale ed internazionale. (Italian)
17 January 2022
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Este proyecto tiene como objetivo proteger la invención PROZYME -una solución innovadora para mejorar la digestibilidad de las materias primas vegetales, la salud intestinal y la resistencia a las enfermedades de los peces carnívoros- a través de una patente nacional e internacional. (Spanish)
21 January 2022
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Matosinhos
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Identifiers
POCI-01-0145-FEDER-042734
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