Skills for innovation in the Food & Beverage sector: HUMAN CAPITAL AND SERVICES (Q2365965)

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Revision as of 09:22, 10 January 2022 by DG Regio (talk | contribs) (‎Changed label, description and/or aliases in de, and other parts: Adding German translations)
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Project Q2365965 in Italy
Language Label Description Also known as
English
Skills for innovation in the Food & Beverage sector: HUMAN CAPITAL AND SERVICES
Project Q2365965 in Italy

    Statements

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    10,757.0 Euro
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    21,514.0 Euro
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    50.0 percent
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    13 July 2017
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    4 May 2018
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    17 February 2018
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    (BENEFICIARIO DEL PROGETTO DEL PROGETTO 6LO437478)
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    45°28'0.48"N, 9°11'25.80"E
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    FORMAZIONE CONTINUA ¿ FASE V (Italian)
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    CONTINUOUS TRAINING Â — PHASE V (English)
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    FORMATION CONTINUE PHASE V (French)
    24 December 2021
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    VOORTGEZET ONDERWIJS Â’PHASE V (Dutch)
    4 January 2022
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    BERUFLICHE WEITERBILDUNG ¿PHASE V (German)
    10 January 2022
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    Identifiers

    E87B16001180007
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