Adaptation of the activity/functioning of the fountain to the new conditions of the COVID-19 disease context (Q2911895)
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Project Q2911895 in Portugal
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Adaptation of the activity/functioning of the fountain to the new conditions of the COVID-19 disease context |
Project Q2911895 in Portugal |
Statements
10,675.0 Euro
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21,350.0 Euro
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50.0 percent
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1 June 2020
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31 December 2020
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CHAFARIZ COMERCIAL - COMÉRCIO DE PRODUTOS ALIMENTARES LDA
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39°1'6.06"N, 9°9'6.16"W
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O surto pandémico da COVID-19 veio alterar o paradigma até agora vigente no dia-a-dia das indústrias agroalimentares,exigindo-se um novo comportamento para uma devida proteção dos noddos colaboradores e consumidores,evitando possiveis riscos de contagio(vírus,bactérias e fungos). (Portuguese)
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The pandemic outbreak of COVID-19 has changed the paradigm so far in the day-to-day life of the agri-food industries, requiring new behaviour for the proper protection of employees and consumers, avoiding possible risks of contagion (virus, bacteria and fungi). (English)
8 July 2021
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La pandémie de COVID-19 a modifié le paradigme qui prévalait jusqu’à présent dans la vie quotidienne des industries agroalimentaires, exigeant un nouveau comportement pour protéger adéquatement les employés et les consommateurs, en évitant d’éventuels risques de contagion (virus, bactéries et champignons). (French)
6 December 2021
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Durch den Ausbruch der COVID-19-Pandemie hat sich das Paradigma verändert, das im Alltag der Agrar- und Lebensmittelindustrie vorherrscht und ein neues Verhalten erfordert, um Arbeitnehmer und Verbraucher angemessen zu schützen und mögliche Ansteckungsrisiken (Viren, Bakterien und Pilze) zu vermeiden. (German)
14 December 2021
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De COVID-19-pandemie heeft het paradigma veranderd dat tot nu toe in het dagelijks leven van de agrovoedingsindustrie heerste, waardoor een nieuw gedrag nodig is om werknemers en consumenten adequaat te beschermen en mogelijke besmettingsrisico’s (virussen, bacteriën en schimmels) te voorkomen. (Dutch)
19 December 2021
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La pandemia di COVID-19 ha cambiato il paradigma che finora ha prevalso nella vita quotidiana delle industrie agroalimentari, richiedendo un nuovo comportamento per proteggere adeguatamente i dipendenti e i consumatori, evitando possibili rischi di contagio (virus, batteri e funghi). (Italian)
17 January 2022
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Sobral de Monte Agraço
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Identifiers
POCI-02-08B9-FEDER-070404
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