TRAINING FOR PREPARATION OF FRESH FOOD (Q2035102)

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Revision as of 15:26, 23 December 2021 by DG Regio (talk | contribs) (‎Changed label, description and/or aliases in nl, and other parts: Adding Dutch translations)
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Project Q2035102 in Italy
Language Label Description Also known as
English
TRAINING FOR PREPARATION OF FRESH FOOD
Project Q2035102 in Italy

    Statements

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    18,702.9 Euro
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    18,702.9 Euro
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    100.0 percent
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    22 February 2017
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    20 December 2017
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    26 July 2018
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    OMNIA SCRL
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    Q263376 (Deleted Item)
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    43°52'50.16"N, 11°5'48.95"E
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    ACCRESCIMENTO DELLE COMPETENZE DELLA FORZA LAVORO E AGEVOLARE LA MOBILIT?, L'INSEIMENTO E IL REINSERIMENTO LAVORATIVO (Italian)
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    UPSKILLING OF THE LABOUR FORCE AND FACILITATING THE MOBILISATION AND REINTEGRATION INTO THE LABOUR MARKET (English)
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    ACCROÎTRE LES COMPÉTENCES DE LA MAIN-D’ŒUVRE ET FACILITER LA MOBILITÉ?INSEIMENT ET RÉINSERTION AU TRAVAIL (French)
    16 December 2021
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    VERGROTING VAN DE VAARDIGHEDEN VAN DE BEROEPSBEVOLKING EN VERGEMAKKELIJKING VAN DE MOBILITEIT? INSTELLING EN REÏNTEGRATIE OP HET WERK (Dutch)
    23 December 2021
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    Identifiers

    D39D17001680006
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