POMEGRANATE 2.0: INNOVATIVE, ECO-FRIENDLY AND ACCESSIBLE (Q2026600)
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Project Q2026600 in Italy
Language | Label | Description | Also known as |
---|---|---|---|
English | POMEGRANATE 2.0: INNOVATIVE, ECO-FRIENDLY AND ACCESSIBLE |
Project Q2026600 in Italy |
Statements
70,120.0 Euro
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140,240.0 Euro
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50.0 percent
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28 February 2017
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28 February 2019
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IL MELOGRANO SRL
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GLI OBIETTIVI SPECIFICI DEL PROGETTO SONO : 1) RESTAURARE E RINNOVARE I LOCALI E GLI ARREDI DOVE IL MELOGRANO ESERCITA L'ATTIVITA PER RIQUALIFICARE E VALORIZZARE L'OFFERTA TURISTICA DI COLLECCHIO 2) PROPORRE NUOVI PRODOTTI E MENU PER INTERCETTARE NUOVI SE (Italian)
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THE SPECIFIC OBJECTIVES OF PROJECT ARE: (1) RESTORING AND RENOVATING THE PREMISES AND FURNISHINGS WHERE THE POMEGRANATE USES THE ACTIVITIES TO UPGRADE AND UPGRADE THE TOURIST OFFER OF COLLECCHIO 2) TO PROPOSE NEW PRODUCTS AND MENUS TO INTERCEPT NEW PRODUCTS IF (English)
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LES OBJECTIFS SPÉCIFIQUES DU PROJET SONT LES SUIVANTS: 1) RESTAURER ET RENOUVELER LES LOCAUX ET L’AMEUBLEMENT OÙ LA GRENADE EXERCE L’ACTIVITÉ DE REQUALIFIER ET D’AMÉLIORER L’OFFRE TOURISTIQUE DE COLLECCHIO 2) PROPOSER DE NOUVEAUX PRODUITS ET MENUS POUR INTERCEPTER DE NOUVEAUX SI (French)
14 December 2021
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DE SPECIFIEKE DOELSTELLINGEN VAN HET PROJECT ZIJN: 1) TE HERSTELLEN EN TE VERNIEUWEN VAN DE LOKALEN EN MEUBELS WAAR GRANAATAPPEL OEFENT DE ACTIVITEIT OM HET TOERISTISCHE AANBOD VAN COLLECCHIO TE HERKWALIFICEREN EN TE VERBETEREN 2) NIEUWE PRODUCTEN EN MENU’S VOORSTELLEN OM NIEUWE TE ONDERSCHEPPEN (Dutch)
23 December 2021
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Identifiers
E97H16001660007
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