Pages that link to "Item:Q253168"
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The following pages link to I.I.S. Bartolomeo Scappi (Q253168):
Displayed 50 items.
- PRODUCTION AND DISTRIBUTION OF MEALS IN THE ZONE OF PARMA. (Q1937975) (← links)
- TECHNICAL MANAGEMENT POINT OF SALE FOR THE PARMA AREA (Q1937978) (← links)
- PRODUCTION AND DISTRIBUTION OF MEALS IN THIS ZONE OF PIACENZA (Q1937982) (← links)
- TECHNICAL SUPPORT FOR TYPICAL PRODUCTS AND THE TRADITIONAL FOOD AND DRINK TRADITION OF THE AREA (Q1938393) (← links)
- TECHNICAL ASSISTANCE FOR THE PRODUCTION OF FOOD AND WINE PRODUCTS IN THE AREA (Q1938394) (← links)
- MECHANICAL OPERATOR OF SISEMI-IEFP 2015/2017 (Q1938515) (← links)
- CATERING OPERATOR — IEFP 2015/2017 - Q1938516 (Q1938516) (← links)
- POINT VENDIA-IEFP 2015/2017 (Q1938525) (← links)
- CATERING OPERATOR — IEFP 2015/2017 (Q1938533) (← links)
- OPERATOR OF RISSTRATIONE-IEFP 2015/2017 (Q1938538) (← links)
- OPERATOR OF RISSTRAUTION- IEFP 2015/2017 (Q1938541) (← links)
- OPERATOR OF RISSTRATIONE-IEFP 2015/2017 (Q1938562) (← links)
- CERTIFICATION OF INTERNSHIPS UNDER THE AL 17/2005 AND NO 1 — LEARNING INNOVATION IN THE REGION OF EMILIA ROMAGNA S.R.L. SOCIAL ENTERPRISE (Q1939517) (← links)
- TECHNICAL TECHNICIAN OF ACCONCIRA (Q1939720) (← links)
- CUCINA_TECHNICAL TECHNICIAN 1954 (Q1939741) (← links)
- TECHNICAL FACILITIES IN THE SERVICES OF THE MEETING ROOM AND BAR (Q1939744) (← links)
- INFORMATION ACTION AND BUILDINGS CONSTRUCTION: INTEGRATED SUPPORT FOR SUPPORT IN INTERNATIONALYATION OF ENTREPRENEURSHIP IN UPESINTING_x000BCE (Q1940050) (← links)
- INFORMATION AND AWARENESS-RAISING ACTION LINKED TO THE OPERATION – INFORMATION AND COMMUNICATION TECHNOLOGIES FOR TOURIST COMPANIES AND RESTORATION (Q1940052) (← links)
- INTEGRATED MEASURES FOR SUPPORT FOR THE INTERNATIONALISATION OF SMALL BUSINESSES IN THE TERRITORY OF PIACENTINO (Q1940059) (← links)
- INTEGRATED MEASURES TO SUPPORT THE INTERNATIONALISATION OF SMALL BUSINESSES IN THE COMMUNITY (Q1940062) (← links)
- INTEGRATED ACTIONS FOR SUPPORT FOR THE INTERNATIONALISATION OF SMALL FIRMS WITHIN THE METROPOLITAN AREA OF BOLOGNA (Q1940065) (← links)
- INFORMATION AND COMMUNICATION TECHNOLOGIES FOR TOURISM AND CATERING BUSINESSES (Q1940068) (← links)
- TECHNICAL SUPPORT FOR THE PROMOTION OF LOCAL PRODUCTION AND FOOD AND WINE TRADITIONS (Q1940384) (← links)
- TECHNICAL PRODUCTION AND PROMOTION OF FOOD AND WINE PRODUCTION (Q1940388) (← links)
- RESTAURANT OPERATOR Â 2016/2018 (Q1940845) (← links)
- RESTAURANT OPERATOR Â 2016/2018 (Q1940852) (← links)
- AESTHETIC CARE OPERATOR — IEFP 2016/2018 - Q1940856 (Q1940856) (← links)
- MECHANICAL OPERATOR OF SYSTEMS — IEFP 2016/2018 (Q1940872) (← links)
- AESTHETIC CARE OPERATOR — IEFP 2016/2018_1954 - Q1940898 (Q1940898) (← links)
- TECHNICAL EXPERT IN ENERGY MANAGEMENT - Q1941265 (Q1941265) (← links)
- CATERING IN EMILIA-ROMAGNA (Q1941440) (← links)
- MARKETING (Q1941442) (← links)
- ENGINEERING AND MECHANICAL AND ELECTROMECHANICAL PRODUCTION (Q1941447) (← links)
- SAECO SPA CONTINGENCY PLAN FOR EMPLOYEES (Q1941763) (← links)
- INCLUSION, LEARNING, ASSIGNMENT OF TRAINING COURSES FOR INMATES AT THE RAVENNA DISTRICT (Q1941836) (← links)
- ACTIVE WORK ON TRAINING AND ACTIVE LABOUR POLICY FOR PEOPLE UNDER THE CONDITIONS OF FRAGILITS AND VULNEGABILITY — LOCAL HEALTH AUTHORITY OF ROMAGNA — RICCIONE (Q1941912) (← links)
- SAECO SPA TRAINING PLAN (Q1941967) (← links)
- CERTIFICATION OF INTERNSHIPS UNDER THE AL 17/2005 AND NO 1 — LEARNING INNOVATION IN EMILIA ROMAGNA S.R.L. COMPANY SOCIALE (Q1942310) (← links)
- CERTIFICATION OF TRAINEESHIPS ACCORDING TO LR 17/2005 AND SS.MM. N. 2 – IAL INNOVATION LEARNING WORK EMILIA ROMAGNA S.R.L. SOCIAL ENTERPRISE (Q1942855) (← links)
- CERTIFICATION OF TRAINEESHIPS UNDER THE AL 17/2005 -IAL INNOVATION WORK-BASED LEARNING EMILIA-ROMAGNA S.R.L. SOCIAL ENTERPRISE (Q1946145) (← links)
- NEW SKILLS FOR NEW JOBS: INDUSTRY 4.0 FOR ENERGY SAVING (Q1946395) (← links)
- TECHNICAL SUPPORT FOR THE PROMOTION OF TYPICAL PRODUCTION IN THE TERRITORY AND WITH THE ENOGASTROMYIC_1954 TRADITION (Q1948000) (← links)
- TECHNICAL PRODUCTION AND PROMOTION OF FOOD AND WINE PRODUCTION AND REGIONAL PROMOTION 1954 (Q1948010) (← links)
- TECHNICAL DESIGN AND PRODUCTION METHODS TYPICAL OF LOCAL FOOD AND WINE TRADITION (Q1948014) (← links)
- RESTAURANT OPERATOR Â 2017/2019 (Q1948227) (← links)
- RESTAURANT OPERATOR Â 2017/2019 (Q1948236) (← links)
- AESTHETIC CARE OPERATOR — IEFP 2017/2019 - Q1948238 (Q1948238) (← links)
- MECHANICAL OPERATOR OF SYSTEMS — IEFP 2017/2019 (Q1948255) (← links)
- POINT OF SALE OPERATOR — IEFP 2017/2019 (Q1948258) (← links)
- AESTHETIC CARE OPERATOR — IEFP 2017/2019 (Q1948277) (← links)