Pages that link to "Item:Q4114150"
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The following pages link to (Q4114150):
Displayed 36 items.
- AGRO-FOOD OPERATOR (Q4759700) (← links)
- COURSE FOR CATERING STAFF (Q4759749) (← links)
- AGRO-FOOD OPERATOR (Q4759753) (← links)
- KITCHEN TECHNICIAN (Q4759990) (← links)
- PROJECT TO FORMALISE THE OUTCOMES OF TRAINEESHIPS (Q4760174) (← links)
- TRAINING ACTIONS FOR CRIMINAL INSTITUTES IN REGGIO EMILIA 2020-2021 (Q4760213) (← links)
- SENIOR SOCIAL HOUSING AS AN INNOVATIVE WELFARE SOLUTION FOR OLDER PEOPLE: TRAINING ACTIONS FOR COMPANIES (Q4760367) (← links)
- OPERATOR OF TOURIST PROMOTION AND RECEPTION IEFP 2020/2022 (Q4760446) (← links)
- CATERING OPERATOR IEFP 2020/2022 (Q4760447) (← links)
- 1. ECONOMIC SUPPORT MEASURE FOR CONTINUITY (Q4760551) (← links)
- KITCHEN TECHNICIAN (Q4760729) (← links)
- OPERATION FOR THE SERVICE OF FORMALISATION OF COMPETENCES (Q4760818) (← links)
- FORMALISATION OF SKILLS SERVICE (Q4761051) (← links)
- CATERING OPERATOR IEFP 2021/2023 — YEAR 2021/2022 (Q4761139) (← links)
- TOURIST PROMOTION AND RECEPTION OPERATOR IEFP 2021/2023 — YEAR 2021/2022 (Q4761141) (← links)
- EMR_2016-4909/RER (Q4762346) (← links)
- EMR_2014-1871/RE (Q4942657) (← links)
- EMR_2014-1872/RE (Q4942658) (← links)
- EMR_2015-4362/RER (Q4942864) (← links)
- EMR_2015-4488/RER (Q4942928) (← links)
- EMR_2016-5062/RER (Q4943061) (← links)
- KITCHEN TECHNICIAN (Q6178317) (← links)
- CIVIL SERVICE CERTIFICATION NO. 1 — STUDY AND WORK CENTER “LA CREMERIA” S.R.L. (Q6178880) (← links)
- PROMOTION AND CERTIFICATION OF TRAINEESHIPS — YEI — DLV 600/2017, 607/2017 AND 1099/2017 (Q6180896) (← links)
- GUIDANCE AND TRAINING ACTIONS FOR STUDENTS OF I.S. A.ZANELLI IN REGGIO EMILIA (Q6182306) (← links)
- KITCHEN TECHNICIAN (Q6182396) (← links)
- SOCIAL MEDIA MARKETING FOR TOURISM AND COMMERCE (Q6183448) (← links)
- CATERING OPERATOR IEFP 2019/2021 (Q6184047) (← links)
- OPERATOR OF TOURIST PROMOTION AND RECEPTION IEFP 2019/2021 (Q6184048) (← links)
- TOURIST PROMOTION AND RECEPTION OPERATOR IEFP 2020/2022 — III ANNUALITY A.S. 2021/2022 (II YEAR 2020-14297/RER) (Q6184283) (← links)
- CATERING OPERATOR IEFP 2020/2022 — III ANNUALITY A.S. 2021/2022 (II YEAR 2020-14298/RER) (Q6184284) (← links)
- PROMOTION AND CERTIFICATION OF TRAINEESHIPS — YEI — 2020 (Q6185430) (← links)
- ACTIONS TO SUPPORT TRAINING FOR THE PROFESSIONAL FIGURE OF ASSISTANT COOK (Q6190942) (← links)
- MAINTENANCE AND CARE OF THE GREEN (Q6190943) (← links)
- EXPERT IN SUSTAINABLE TOURISM 4.0 (Q6218604) (← links)
- CATERING AS A STRATEGIC SECTOR FOR THE DEVELOPMENT OF TOURISM IN THE MATILDICI TERRITORIES AND IN THE REGGIANO APENNINES (Q6218648) (← links)