Pages that link to "Item:Q2463461"

The following pages link to Algarve - ERDF/ESF (Q2463461):

Displayed 50 items.

• Microcontrol. Use of the therapeutic capacity of the microbiome to improve fish larviculture (Q2854746) ‎ (← links)
• INFLAMMAA: Unveiling the immune and neuroendocrine modulating role of tryptophan during inflammation (Q2854748) ‎ (← links)
• MP-BITOX: Microplastics in commercial bivalves of the Portuguese coast: Identification of species most sensitive to the presence of microplastics in the environment and assessment of the toxicity of microp aggregates (Q2854750) ‎ (← links)
• IMPACTUR-ALGARVE: Platform for monitoring, forecasting and simulating the tourism competitiveness of the Algarve in the national territorial and Mediterranean region of Spain. (Q2854752) ‎ (← links)
• NILMforIHEM: Non-invasive load monitoring applied to intelligent energy management in households. (Q2854754) ‎ (← links)
• IT’S A RAFT. Ferry – in search of the Origins of the Algarve (Q2854755) ‎ (← links)
• RESTUR.: RESTUR – Attitudes and behaviors of residents: Contributions to the development of a sustainable tourism strategy in the Algarve. (Q2854757) ‎ (← links)
• SmartWin.: Smart windows: Energy production in buildings from renewable sources (Q2854759) ‎ (← links)
• TurExperience.: TurExperience – Impacts of tourist experiences on the image of the destination: In search of new opportunities for the Algarve. (Q2854761) ‎ (← links)
• TOSCI.: 3D Virtual Reality Participatory Environment as a tool for Scientific Tourism in Ria Formosa (Q2854762) ‎ (← links)
• It-AMGABAlgarve: Technological Innovation in the Art of Dairying and Management of Food and Beverages of the Algarve (Q2854763) ‎ (← links)
• Algarve Technological Pole (Q2854765) ‎ (← links)
• TT 2.0. Project to Accelerate Technology Transfer and Knowledge Processes to the Market (Q2854767) ‎ (← links)
• Observatory of Sustainability of the Algarve Region for Tourism (Q2854769) ‎ (← links)
• EETur – Energy Efficiency in tourism projects in the Algarve region for greater competitiveness and sustainability of the sector (Q2854770) ‎ (← links)
• AQUATRANSFER (Q2854772) ‎ (← links)
• DIGITEC Transfer – Technology Transfer in the Algarve Digital Innovation Hub (Q2854774) ‎ (← links)
• M5SAR: MOBILE FIVE SENSES AUGMENTED REALITY SYSTEM FOR MUSEUMS (Q2854775) ‎ (← links)
• OH, ALISSA. Project Alissa? Healthy and sustainable diet for aquaculture fish (Q2854777) ‎ (← links)
• Algarve Chocorroba (Q2854779) ‎ (← links)
• Research and Development for the use of preventive measures that reduce the risk of fruit contamination (Q2854781) ‎ (← links)
• I&D for optimisation of energy systems for the rehabilitation and expansion of isolated single-family dwellings (for tourism) based on the criteria of the Passive House standard (Q2854783) ‎ (← links)
• NOVOBLOCO – Interior walls with face to view incorporating cork (Q2854785) ‎ (← links)
• IT’S CORWIN. Development of a high yield food for the early ages of the corvina (Q2854786) ‎ (← links)
• I&D of energy systems for construction with neutral energy balance (NZEB) – isolated single-family housing (Q2854787) ‎ (← links)
• WHAT? – PRO? PROFILE RATE OTIMISER: E-TRAVELER Profiling FOR DYNAMIC PRICING: System that interprets demand patterns in the hotel sector and adjusts the price supply in real time according to the profile and (Q2854789) ‎ (← links)
• MAR4PAIN: New analgesic for the treatment of chronic pain originating in the Portuguese sea (Q2854791) ‎ (← links)
• IntMeteoStation (Q2854793) ‎ (← links)
• Improvement of Energy Efficiency at Hotel Alto da Colina (Q2854795) ‎ (← links)
• SALEG – Definition of critical physicochemical parameters for formation and quality of salt flower (Q2854797) ‎ (← links)
• Research and development of techniques to reduce the use of phytopharmaceuticals in citrus picking powder treatments (Q2854798) ‎ (← links)
• FRUSOAL-Conservation (Q2854800) ‎ (← links)
• Medronhito of the Cauldron (Q2854802) ‎ (← links)
• Rheological study of the conservation of sweet potato king cake (Q2854804) ‎ (← links)
• Applied research into the production of beer based on traditional products (Q2854806) ‎ (← links)
• QB-Intelligent Packaging (Q2854807) ‎ (← links)
• Wind effect study on environmental sustainability of the effectiveness of glyphosate application, imidacloprid, chlorpyrifos in open-air vegetables (Q2854809) ‎ (← links)
• Cryocube (Q2854810) ‎ (← links)
• XtremeGourmet: XtremeGourmet – Extremophile Plants in Gourmet Kitchen (Q2854812) ‎ (← links)
• AlgaValue: Valorisation of the by-products of the biotechnological process of production of squalene and DHA by the microalgae Aurantiochytrium sp. (Q2854814) ‎ (← links)
• Spools. Spools – Sustainable pools (Q2854816) ‎ (← links)
• ORNAFEEDS: Novel foods rich in microalgae biomass and zooplancton for the aquarium market (Q2854817) ‎ (← links)
• LARVAMIX.: Development of a micronutrient premix to optimise diets for marine fish larvae (Q2854819) ‎ (← links)
• MicroBioWines: Study of the impact of innovation on vitamin processes in microbial consortia and its importance in the production of differentiated wines (Q2854821) ‎ (← links)
• Development of a sustainable process for maintaining water quality in swimming pools (Q2854822) ‎ (← links)
• Research and development of strategies to enhance citrus fruit by predicting and reducing epidermal necrosis (Q2854824) ‎ (← links)
• Development of a system of coating panels in light concrete plates with incorporation of waste or by-products from the construction industry (Q2854826) ‎ (← links)
• Investigation of prediction algorithm (Q2854827) ‎ (← links)
• Optimisation of the citrus greening procedure (Q2854829) ‎ (← links)
• Research to establish a program of post-harvest treatments of citrus fruits from Tavifruta in order to reduce or replace the use of Imazalil. (Q2854831) ‎ (← links)