SMART SPECIALISATION IN FOOD INNOION (Q2290557): Difference between revisions

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(‎Changed label, description and/or aliases in 2 languages: Changing unique label-description pair)
(‎Changed label, description and/or aliases in 2 languages: Changing unique label-description pair)
label / itlabel / it
SMART SPECIALIZATION IN FOOD INNOVATION_2790
SMART SPECIALIZATION IN FOOD INNOVATION
label / enlabel / en
SMART SPECIALISATION IN FOOD INNOION_2790
SMART SPECIALISATION IN FOOD INNOION

Revision as of 12:33, 4 November 2020

Project Q2290557 in Italy
Language Label Description Also known as
English
SMART SPECIALISATION IN FOOD INNOION
Project Q2290557 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    11,190.35 Euro
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    budget
    22,380.69 Euro
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    co-financing rate
    50.0 percent
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    start time
    28 April 2017
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    expected end time
    31 December 2020
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    beneficiary name (string)
    UNIVERSITA' DEGLI STUDI DI MODENA E REGGIO EMILIA
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    fund
    European Social Fund
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    coordinate location

    44°38'45.20"N, 10°55'32.05"E
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    summary
    SMART SPECIALIZATION IN FOOD INNOVATION (Italian)
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    SMART SPECIALISATION IN FOOD INNOVATION (English)
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    Identifiers

    Italian Unique Project Code
    E81B18000090009
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