EFFICIENCY: OUR WAY TO IMPROVE SUPPLY (Q2074115): Difference between revisions
Jump to navigation
Jump to search
(Changed an Item) |
(Changed label, description and/or aliases in 2 languages: Changing unique label-description pair) |
||
| description / en | description / en | ||
Project in Italy | Project Q2074115 in Italy | ||
| description / it | description / it | ||
Progetto in Italia | Progetto Q2074115 in Italia | ||
Revision as of 15:32, 2 November 2020
Project Q2074115 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | EFFICIENCY: OUR WAY TO IMPROVE SUPPLY |
Project Q2074115 in Italy |
Statements
16,479.0 Euro
0 references
32,958.0 Euro
0 references
50.0 percent
0 references
27 November 2017
0 references
9 October 2018
0 references
16 July 2018
0 references
MACELLERIA TORESAN S.R.L.
0 references
45°43'25.86"N, 12°11'39.19"E
0 references
CON QUESTO PROGETTO LA MACELLERIA TORESAN SRL INTENDE EFFICIENTARE LA FASE PRIMARIA DELLA PRODUZIONE DI CARNE INTERVENENDO SULLA FILIERA DEL FREDDO E SUL CONTENIMENTO DEI PRELIEVI DI ENERGIA ELETTRICA DALLA RETE AL FINE DI MIGLIORARE L'INTERA FILIERA PRODUTTIVA E L'OFFERTA AL CLIENTE FINALE. (Italian)
0 references
WITH THIS PROJECT, THE BUTCHER SHOP TORESSAN SRL INTENDS TO IMPROVE THE PRIMARY STAGE OF MEAT PRODUCTION BY TAKING ACTION ON THE COLD SUPPLY CHAIN AND CURBING ELECTRICITY WITHDRAWALS FROM THE GRID IN ORDER TO IMPROVE THE WHOLE PRODUCTION CHAIN AND THE SUPPLY TO THE FINAL CUSTOMER. (English)
0 references
Identifiers
B42E17002120007
0 references