ENERGY EFFICIENCY IN A FOOD PRODUCTION ESTABLISHMENT (Q2074828): Difference between revisions

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Revision as of 13:28, 2 November 2020

Project Q2074828 in Italy
Language Label Description Also known as
English
ENERGY EFFICIENCY IN A FOOD PRODUCTION ESTABLISHMENT
Project Q2074828 in Italy

    Statements

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    73,512.31 Euro
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    147,024.62 Euro
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    50.0 percent
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    8 June 2018
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    11 July 2019
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    14 December 2018
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    THE BRIDGE S.R.L.
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    Q295391 (Deleted Item)
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    45°35'11.80"N, 11°15'25.13"E
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    L'INTERVENTO CONSISTE NEL MIGLIORARE LA PRESTAZIONE ENERGETICA DEL SITO PRODUTTIVO INSERENDO UNA MACCHINA CHA AUMENTI LA PRODUTTIVITA' ORARIA DELLO STABILIMENTO E CONTEMPORANEAMENTE INSTALLANDO UN IMPIANTO DI COGENERAZIONE CHE OTTIMIZZI L'UTILIZZO DI ENERGIA PRIMARIA. (Italian)
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    THE INTERVENTION CONSISTS OF IMPROVING THE ENERGY PERFORMANCE OF THE PRODUCTION SITE BY ADDING A MACHINE THAT INCREASES THE HOURLY OUTPUT OF THE PLANT AND SIMULTANEOUSLY BY INSTALLING A COGENERATION PLANT OPTIMISING THE USE OF PRIMARY ENERGY. (English)
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    Identifiers

    B87B18000020009
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