EXPERIMENTAL DEVELOPMENT OF FOOD SHELF AREAS OF LIFE MANAGEMENT BY MATHEMATICAL MODELS (Q2031145): Difference between revisions
Jump to navigation
Jump to search
(Changed an Item) |
(Changed label, description and/or aliases in 2 languages: Changing unique label-description pair) |
||
| description / en | description / en | ||
Project in Italy | Project Q2031145 in Italy | ||
| description / it | description / it | ||
Progetto in Italia | Progetto Q2031145 in Italia | ||
Revision as of 06:35, 2 November 2020
Project Q2031145 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | EXPERIMENTAL DEVELOPMENT OF FOOD SHELF AREAS OF LIFE MANAGEMENT BY MATHEMATICAL MODELS |
Project Q2031145 in Italy |
Statements
30,552.72 Euro
0 references
61,105.44 Euro
0 references
50.0 percent
0 references
29 June 2016
0 references
12 December 2018
0 references
12 December 2018
0 references
JOLANDA DE COLO' SPA
0 references
46°3'6.23"N, 13°14'38.36"E
0 references
IL PROGETTO DI JOLANDA DE COLò SI PROPONE DI INTRODURRE IN AZIENDA SISTEMI SPERIMENTALI PER LA DETERMINAZIONE DELLA SHELF LIFE DEI PROPRI PRODOTTI AL FINE DI POTER INTERVENIRE SUI PROCESSI DI PRODUZIONE DI PRODOTTI ALIMENTARI FRESCHI E REFRIGERATI, MIGLIORANDONE LA QUALITà E LA SALUBRITà MEDIANTE LA SPERIMENTAZIONE DI MODELLI MATEMATICI PREDITTIVI SVILUPPATI DAL MONDO ACCADEMICO. (Italian)
0 references
THE JOLANDA DE COLLEC² PROJECT AIMS TO INTRODUCE EXPERIMENTAL SYSTEMS FOR DETERMINING THE SHELF LIFE OF THEIR PRODUCTS IN ORDER TO BE ABLE TO TAKE ACTION ON FRESH AND CHILLED FOOD PRODUCTION PROCESSES AND IMPROVE THEIR QUALITY AND EXPERIENCE WITH PREDICTIVE MATHEMATICAL MODELS DEVELOPED BY THE ACADEMIC WORLD. (English)
0 references
Identifiers
D69J17000050007
0 references