Employees training in Czech Houby a.s. (Q58486): Difference between revisions
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(Removed claim: summary (P836): The aim of the project is to increase the professional level of knowledge, skills and competences of the employees of the company ČESÉ HOUBY a.s. in order to strengthen the compliance of the labour qualification level with the requirements of the labour market. by involving employees at the age of 54 +, the adaptability of older workers will be increased. By directing the training activities to the strategic development plans of the company, t...) |
(Created claim: summary (P836): The aim of the project is to increase the professional level of knowledge, skills and competencies of ČESKÉ HOUBY a.s. employees and thus strengthen the compliance of the qualification level of the workforce with the requirements of the labour market. Thanks to the orientation of educational activities on the company’s strategic development plans, the project will contribute to strengthening its competitiveness in the highly competitive market f...) |
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| Property / summary | |||||||||||||||
The aim of the project is to increase the professional level of knowledge, skills and competencies of ČESKÉ HOUBY a.s. employees and thus strengthen the compliance of the qualification level of the workforce with the requirements of the labour market. Thanks to the orientation of educational activities on the company’s strategic development plans, the project will contribute to strengthening its competitiveness in the highly competitive market for the production and distribution of domestic food. (English) | |||||||||||||||
| Property / summary: The aim of the project is to increase the professional level of knowledge, skills and competencies of ČESKÉ HOUBY a.s. employees and thus strengthen the compliance of the qualification level of the workforce with the requirements of the labour market. Thanks to the orientation of educational activities on the company’s strategic development plans, the project will contribute to strengthening its competitiveness in the highly competitive market for the production and distribution of domestic food. (English) / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / summary: The aim of the project is to increase the professional level of knowledge, skills and competencies of ČESKÉ HOUBY a.s. employees and thus strengthen the compliance of the qualification level of the workforce with the requirements of the labour market. Thanks to the orientation of educational activities on the company’s strategic development plans, the project will contribute to strengthening its competitiveness in the highly competitive market for the production and distribution of domestic food. (English) / qualifier | |||||||||||||||
point in time: 23 October 2020
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Revision as of 10:03, 23 October 2020
Project in Czech Republic financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Employees training in Czech Houby a.s. |
Project in Czech Republic financed by DG Regio |
Statements
703,065.6 Czech koruna
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827,136.0 Czech koruna
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85 percent
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1 February 2017
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31 January 2018
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1 February 2018
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ČESKÉ HOUBY a.s.
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49°16'30.07"N, 14°44'17.09"E
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39201
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Cílem projektu je zvýšit odbornou úroveň znalostí, dovedností a kompetencí pracovníků společnosti ČESKÉ HOUBY a.s. a posílit tak soulad kvalifikační úrovně pracovní síly s požadavky trhu práce.Prostřednictvím zapojení zaměstnanců ve věku 54+ bude zároveň zvýšena adaptabilita starších pracovníků. Díky orientaci vzdělávacích aktivit na strategické rozvojové plány společnosti projekt přispěje k posílení její konkurenceschopnosti na vysoce konkurenčním trhu výroby a distribuce tuzemských potravin. (Czech)
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The aim of the project is to increase the professional level of knowledge, skills and competencies of ČESKÉ HOUBY a.s. employees and thus strengthen the compliance of the qualification level of the workforce with the requirements of the labour market. Thanks to the orientation of educational activities on the company’s strategic development plans, the project will contribute to strengthening its competitiveness in the highly competitive market for the production and distribution of domestic food. (English)
23 October 2020
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Identifiers
CZ.03.1.52/0.0/0.0/16_043/0005156
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