Technological development of the beginning brewery PiVeT s.r.o. (Q12961): Difference between revisions
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(Removed claim: summary (P836): PierT s.r.o. is a newly created small brewery. The project aims at expanding technological equipment in order to increase the company’s competitiveness in the market. The technologies chosen will enable the applicant to respond flexibly to consumer demand and to simplify the production process in a wider range of production. Current technologies do not ensure the consistent quality of the final product and the different characteristics of the...) |
(Created claim: summary (P836): PiVeT s.r.o. is a newly emerging small brewery. The aim of the project is to expand technological equipment with the aim of increasing the company’s competitiveness on the market. The selected technology will allow the applicant to respond flexibly to customer demand and to simplify the production process with a wider range of production. Current technologies do not ensure consistent quality of the final product and the different characteristics...) |
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Property / summary | |||||||||||||||
PiVeT s.r.o. is a newly emerging small brewery. The aim of the project is to expand technological equipment with the aim of increasing the company’s competitiveness on the market. The selected technology will allow the applicant to respond flexibly to customer demand and to simplify the production process with a wider range of production. Current technologies do not ensure consistent quality of the final product and the different characteristics of beer lead to distrust of customers – implementation of the project will eliminate this competitive disadvantage. a. (English) | |||||||||||||||
Property / summary: PiVeT s.r.o. is a newly emerging small brewery. The aim of the project is to expand technological equipment with the aim of increasing the company’s competitiveness on the market. The selected technology will allow the applicant to respond flexibly to customer demand and to simplify the production process with a wider range of production. Current technologies do not ensure consistent quality of the final product and the different characteristics of beer lead to distrust of customers – implementation of the project will eliminate this competitive disadvantage. a. (English) / rank | |||||||||||||||
Normal rank | |||||||||||||||
Property / summary: PiVeT s.r.o. is a newly emerging small brewery. The aim of the project is to expand technological equipment with the aim of increasing the company’s competitiveness on the market. The selected technology will allow the applicant to respond flexibly to customer demand and to simplify the production process with a wider range of production. Current technologies do not ensure consistent quality of the final product and the different characteristics of beer lead to distrust of customers – implementation of the project will eliminate this competitive disadvantage. a. (English) / qualifier | |||||||||||||||
point in time: 22 October 2020
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Revision as of 16:07, 22 October 2020
Project in Czech Republic financed by DG Regio
Language | Label | Description | Also known as |
---|---|---|---|
English | Technological development of the beginning brewery PiVeT s.r.o. |
Project in Czech Republic financed by DG Regio |
Statements
219,685.5 Czech koruna
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488,190.0 Czech koruna
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45 percent
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1 January 2016
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27 June 2016
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30 June 2016
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PiVeT s.r.o.
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60200
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Společnost PiVeT s.r.o. je nově vznikajícím malým pivovarem. Záměrem projektu je rozšíření technologického vybavení s cílem zvýšení konkurenceschopnosti podniku na trhu. Zvolené technologie umožní žadateli pružně reagovat na poptávku odběratelů a zjednodušit výrobní proces při širší škále produkce. Současné technologie nezajišťují konzistentní kvalitu finálního produktu a rozdílné vlastnosti piva vedou k nedůvěře odběratelů - realizací projektu dojde k eliminaci této konkurenční nevýhody. a. (Czech)
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PiVeT s.r.o. is a newly emerging small brewery. The aim of the project is to expand technological equipment with the aim of increasing the company’s competitiveness on the market. The selected technology will allow the applicant to respond flexibly to customer demand and to simplify the production process with a wider range of production. Current technologies do not ensure consistent quality of the final product and the different characteristics of beer lead to distrust of customers – implementation of the project will eliminate this competitive disadvantage. a. (English)
22 October 2020
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Identifiers
CZ.01.2.06/0.0/0.0/15_001/0005695
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