Joint Action (Q103740): Difference between revisions

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(‎Removed claim: summary (P836): ‘The project aims to increase the quality of vocational training, in cooperation with the socio-economic environment, to the Zle Mechanisation Centre for Agriculture and to the Centre for Practical Education in Friday to improve the employability of 82 pupils at the premises (15K/67M), by raising the professional skills of 10 n-li (3K/7M) in vocational training/trainers for practitioners, the retrofitting of workshops and workshops, the organi...)
(‎Created claim: summary (P836): “The aim of the project is to increase – in cooperation with the socio-economic environment – the quality of vocational training in the Schools of Agriculture Mechanisation and in the Centre for Practical Training in Friday, aimed at improving the employability of 82 pupils in the above-mentioned institutions (15K/67M), through the improvement of professional competence of 10 n-li Groups (3K/7M) vocational training courses/training of vocational...)
Property / summary
 
“The aim of the project is to increase – in cooperation with the socio-economic environment – the quality of vocational training in the Schools of Agriculture Mechanisation and in the Centre for Practical Training in Friday, aimed at improving the employability of 82 pupils in the above-mentioned institutions (15K/67M), through the improvement of professional competence of 10 n-li Groups (3K/7M) vocational training courses/training of vocational training, equipping of workshops and workshops, vocational training, organisation of vocational training, vocational training, vocational training, training, training, training and training. The School of Agriculture Mechanisation Schools (which includes the School of Industry and Technology) and the Practical Training Centre in Friday, vocational schools, as well as their students and professional education. “The number of pupils supported is 82(15K/67M). Number of n-li: 10 (3K/7M).People from rural areas account for 99 % of GD. Indicators, among others: Number of professional training and practical training instructors who were qualified or qualified after leaving the programme:10 (3K/7M). Number of pupils of schools and vocational training institutions participating in internships and apprenticeships with the employer:82(15/67).As part of the project, 10 tasks have been planned for the retrofitting of workshops/workshops, traineeships/practices, educational advice.--professional training, training and specialised activities in the field of gastronomy, mechanisation of agriculture, agrotronics, the use of plant protection products, the qualifications of roadcar operators and technical skills, as well as practical experience. The management team consists of 4 people with experience in management and accounting from the ESF. (English)
Property / summary: “The aim of the project is to increase – in cooperation with the socio-economic environment – the quality of vocational training in the Schools of Agriculture Mechanisation and in the Centre for Practical Training in Friday, aimed at improving the employability of 82 pupils in the above-mentioned institutions (15K/67M), through the improvement of professional competence of 10 n-li Groups (3K/7M) vocational training courses/training of vocational training, equipping of workshops and workshops, vocational training, organisation of vocational training, vocational training, vocational training, training, training, training and training. The School of Agriculture Mechanisation Schools (which includes the School of Industry and Technology) and the Practical Training Centre in Friday, vocational schools, as well as their students and professional education. “The number of pupils supported is 82(15K/67M). Number of n-li: 10 (3K/7M).People from rural areas account for 99 % of GD. Indicators, among others: Number of professional training and practical training instructors who were qualified or qualified after leaving the programme:10 (3K/7M). Number of pupils of schools and vocational training institutions participating in internships and apprenticeships with the employer:82(15/67).As part of the project, 10 tasks have been planned for the retrofitting of workshops/workshops, traineeships/practices, educational advice.--professional training, training and specialised activities in the field of gastronomy, mechanisation of agriculture, agrotronics, the use of plant protection products, the qualifications of roadcar operators and technical skills, as well as practical experience. The management team consists of 4 people with experience in management and accounting from the ESF. (English) / rank
 
Normal rank
Property / summary: “The aim of the project is to increase – in cooperation with the socio-economic environment – the quality of vocational training in the Schools of Agriculture Mechanisation and in the Centre for Practical Training in Friday, aimed at improving the employability of 82 pupils in the above-mentioned institutions (15K/67M), through the improvement of professional competence of 10 n-li Groups (3K/7M) vocational training courses/training of vocational training, equipping of workshops and workshops, vocational training, organisation of vocational training, vocational training, vocational training, training, training, training and training. The School of Agriculture Mechanisation Schools (which includes the School of Industry and Technology) and the Practical Training Centre in Friday, vocational schools, as well as their students and professional education. “The number of pupils supported is 82(15K/67M). Number of n-li: 10 (3K/7M).People from rural areas account for 99 % of GD. Indicators, among others: Number of professional training and practical training instructors who were qualified or qualified after leaving the programme:10 (3K/7M). Number of pupils of schools and vocational training institutions participating in internships and apprenticeships with the employer:82(15/67).As part of the project, 10 tasks have been planned for the retrofitting of workshops/workshops, traineeships/practices, educational advice.--professional training, training and specialised activities in the field of gastronomy, mechanisation of agriculture, agrotronics, the use of plant protection products, the qualifications of roadcar operators and technical skills, as well as practical experience. The management team consists of 4 people with experience in management and accounting from the ESF. (English) / qualifier
 
point in time: 17 October 2020
Timestamp+2020-10-17T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 15:48, 17 October 2020

Project in Poland financed by DG Regio
Language Label Description Also known as
English
Joint Action
Project in Poland financed by DG Regio

    Statements

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    842,649.61 zloty
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    202,235.91 Euro
    13 January 2020
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    991,352.49 zloty
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    237,924.60 Euro
    13 January 2020
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    85.0 percent
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    1 February 2018
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    31 January 2020
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    POWIAT ŁĘCZYCKI
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    "Celem projektu jest zwiększenie- we współpracy z otoczeniem społeczno-gospodarczym- jakości kształcenia zawodowego w Zespole Szkół Mechanizacji Rolnictwa oraz w Centrum Kształcenia Praktycznego w Piątku,ukierunkowane na poprawę zdolności do zatrudnienia 82 uczniów w/w placówek (15K/67M), poprzez podniesienie kompetencji zawodowych 10 n-li (3K/7M) kształ.zawodowego/instruktorów praktycznej nauki zawodu,doposażenie pracowni i warsztatów szkolnych,organizację staży, doradztwa zawodowego oraz dodatkowych zajęć specjalistycznych w zakresie:gastronomii,mechanizacji rolnictwa,agrotroniki,stosowania środków ochrony,uprawnień operatorów wózków jezdniowych,spawania MAG,w terminie od 01.02.2018 r. do 31.01.2020 r. Grupę docelową projektu stanowią: Zespół Szkół Mechanizacji Rolnictwa (w ramach którego funkcjonują Szkoła Branżówa I St.oraz Technikum) oraz Centrum Kształcenia Praktycznego w Piątku,placówki prowadzące kształ.zawodowe,oraz ich uczniowie i n-le kształ.zawodowego. "Liczba uczniów objętych wsparciem wynosi 82(15K/67M). Liczba n-li: 10 (3K/7M).UP z obszarów wiejskich stanowią 99% GD. Wskaźnikim.in.: Liczba n-li kształ.zawodowego oraz instruktorów praktycznej nauki zawodu,którzy uzyskali kwalifikacje lub nabyli kompetencje po opuszczeniu programu:10 (3K/7M). Liczba uczniów szkół i placówek kształ.zawodowego uczestniczących w stażach i praktykach u pracodawcy:82(15/67).W ramach pr.zaplanowano realizację 10 zadań obejmujących doposażenie pracowni/warsztatów szkolnych, staże/praktyki, doradztwo eduk.-zawodowe,szkolenie n-li oraz zajęcia specjalistyczne w zakresie gastronomii, mechanizacji rolnictwa, agrotroniki, stosowania środków ochrony roślin,uprawnień operatorów wózków jezdniowych,spawania MAG, Wnioskodawca posiada doświadczenie oraz potencjał kadrowy,techniczny i społeczny adekwatny do realizowanego pr. Zespół zarządzający stanowią 4 os.posiadające doświadczenie w zarządzaniu i rozliczaniu pr. z EFS. (Polish)
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    “The aim of the project is to increase – in cooperation with the socio-economic environment – the quality of vocational training in the Schools of Agriculture Mechanisation and in the Centre for Practical Training in Friday, aimed at improving the employability of 82 pupils in the above-mentioned institutions (15K/67M), through the improvement of professional competence of 10 n-li Groups (3K/7M) vocational training courses/training of vocational training, equipping of workshops and workshops, vocational training, organisation of vocational training, vocational training, vocational training, training, training, training and training. The School of Agriculture Mechanisation Schools (which includes the School of Industry and Technology) and the Practical Training Centre in Friday, vocational schools, as well as their students and professional education. “The number of pupils supported is 82(15K/67M). Number of n-li: 10 (3K/7M).People from rural areas account for 99 % of GD. Indicators, among others: Number of professional training and practical training instructors who were qualified or qualified after leaving the programme:10 (3K/7M). Number of pupils of schools and vocational training institutions participating in internships and apprenticeships with the employer:82(15/67).As part of the project, 10 tasks have been planned for the retrofitting of workshops/workshops, traineeships/practices, educational advice.--professional training, training and specialised activities in the field of gastronomy, mechanisation of agriculture, agrotronics, the use of plant protection products, the qualifications of roadcar operators and technical skills, as well as practical experience. The management team consists of 4 people with experience in management and accounting from the ESF. (English)
    17 October 2020
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    Identifiers

    RPLD.11.03.01-10-0012/17
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