SCAMAR SRL — IN THE KITCHEN: BETWEEN TRADITION AND INNOVATION (Q2015117): Difference between revisions
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Revision as of 11:42, 25 September 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | SCAMAR SRL — IN THE KITCHEN: BETWEEN TRADITION AND INNOVATION |
Project in Italy financed by DG Regio |
Statements
149,197.5 Euro
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198,930.0 Euro
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75.0 percent
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11 May 2018
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31 December 2020
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SCAMAR SRL
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38°54'27.50"N, 16°35'45.78"E
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L¿APPLICAZIONE DEL MODELLO INNOVATIVO PREVEDE, INFATTI, PICCOLI COSTI DIFFERENZIALI RISPETTO A UN MODELLO DI RISTORAZIONE COLLETTIVA TRADIZIONALE (PER ESEMPIO PER L¿ACQUISTO DI ABBATTITORI E FORNI DI ULTIMA GENERAZIONE), CHE VENGONO PERO AMPIAMENTE AMMORTI (Italian)
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EXACTLY APPLICATION OF THE INNOVATIVE MODEL PROVIDES FOR SMALL DIFFERENTIAL COSTS COMPARED TO A TRADITIONAL MASS CATERING MODEL (FOR EXAMPLE, PURCHASE OF BLAST CABINETS AND LAST-GENERATION OVENS), WHICH ARE BROADLY AMMORTI (English)
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Identifiers
J68H18000080005
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