APPLICATION OF INDUSTRIAL DESIGN TECHNIQUES TO THE ALIMENTARE_1960 SECTOR (Q1970199): Difference between revisions
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(Created claim: summary (P836): THE COURSE REFERS TO COMPLEMENTARY MODULES OF THE REGIONAL IEFP PATHWAYS, AIMED AT PUPILS IN THE SECOND AND THIRD YEARS, AIMED AT MAKING STUDENTS AWARE OF THE REGIONAL INNOVATION DEVELOPMENT STRATEGY AND AT DEEPENING AT LEAST ONE OF THE THEMES (TRAJECTORIES) DEFINED AS STRATEGIC BY THE AFOREMENTIONED STRATEGY. THE COURSES ARE FUNDED BY THE ESF., Adding English summary) |
(Changed label, description and/or aliases in 1 language: Label in wikidata changed) |
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APPLICATION OF INDUSTRIAL DESIGN TECHNIQUES TO THE ALIMENTARE_1960 SECTOR | |||
Revision as of 12:24, 24 August 2020
Project in Italy financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | APPLICATION OF INDUSTRIAL DESIGN TECHNIQUES TO THE ALIMENTARE_1960 SECTOR |
Project in Italy financed by DG Regio |
Statements
2,220.75 Euro
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4,441.5 Euro
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50.0 percent
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25 September 2017
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15 April 2019
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27 November 2018
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A.T. EFFE.PI 2015-2017 (IAL FVG)
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IL CORSO SI RIFERISCE A MODULI INTEGRATIVI DEI PERCORSI IEFP REGIONALI, RIVOLTI AD ALLIEVI DEI SECONDI E TERZI ANNI, MIRATI A RENDERE GLI STUDENTI EDOTTI DELLA STRATEGIA REGIONALI DI SVILUPPO DELL'INNOVAZIONE E AD APPROFONDIRE AMENO UNO DEI TEMI (TRAIETTORIE) DEFINITE COME STRATEGICHE DALLA SUDDETTA STRATEGIA. I CORSI SONO FINANZIATI DALL'FSE. (Italian)
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THE COURSE REFERS TO COMPLEMENTARY MODULES OF THE REGIONAL IEFP PATHWAYS, AIMED AT PUPILS IN THE SECOND AND THIRD YEARS, AIMED AT MAKING STUDENTS AWARE OF THE REGIONAL INNOVATION DEVELOPMENT STRATEGY AND AT DEEPENING AT LEAST ONE OF THE THEMES (TRAJECTORIES) DEFINED AS STRATEGIC BY THE AFOREMENTIONED STRATEGY. THE COURSES ARE FUNDED BY THE ESF. (English)
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Identifiers
D85D18000390009
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