The objective of the AFX project is the development of a mobile prototype instrument for applications in the food processing/manufacturing industry. This involves establishment of portable immunodiagnostic techniques for quantitative food analysis & specifically, reliable trace analysis of gluten protein in food samples and on surfaces. (Q233163): Difference between revisions
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| Property / instance of | |||||||||||||||
| Property / instance of: Kohesio project / rank | |||||||||||||||
| Property / financed by | |||||||||||||||
| Property / financed by: European Union / rank | |||||||||||||||
| Property / financed by | |||||||||||||||
| Property / financed by: Directorate-General for Regional and Urban Policy / rank | |||||||||||||||
| Property / country | |||||||||||||||
| Property / country: Ireland / rank | |||||||||||||||
| Property / EU contribution | |||||||||||||||
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| Property / EU contribution: 36,888.19 Euro / rank | |||||||||||||||
| Property / budget | |||||||||||||||
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| Property / budget: 73,776.38 Euro / rank | |||||||||||||||
| Property / start time | |||||||||||||||
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| Property / start time: 1 February 2015 / rank | |||||||||||||||
| Property / end time | |||||||||||||||
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| Property / end time: 18 October 2016 / rank | |||||||||||||||
| Property / co-financing rate | |||||||||||||||
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| Property / co-financing rate: 50.0 percent / rank | |||||||||||||||
| Property / beneficiary name (string) | |||||||||||||||
| Property / beneficiary name (string): Institute of Technology, Tallaght / rank | |||||||||||||||
| Property / summary | |||||||||||||||
| Property / summary: The objective of the AFX project is the development of a mobile prototype instrument for applications in the food processing/manufacturing industry. This involves establishment of portable immunodiagnostic techniques for quantitative food analysis & specifically, reliable trace analysis of gluten protein in food samples and on surfaces. (English) / rank | |||||||||||||||
| Property / intervention field | |||||||||||||||
| Property / intervention field: Technology transfer and university-enterprise cooperation primarily benefiting SMEs / rank | |||||||||||||||
Revision as of 13:19, 1 February 2020
Project in Ireland financed by DG Regio
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The objective of the AFX project is the development of a mobile prototype instrument for applications in the food processing/manufacturing industry. This involves establishment of portable immunodiagnostic techniques for quantitative food analysis & specifically, reliable trace analysis of gluten protein in food samples and on surfaces. |
Project in Ireland financed by DG Regio |
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