GASTRONOME: MARKETING AND VALUE FOR THE QUALITY CHAINS OF TUSCANY (Q4055018): Difference between revisions
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(Set a claim value: summary (P836): GASTRONOMIA: COMERCIALIZAÇÃO E VALOR DAS CADEIAS DE QUALIDADE DA TUSCANY) |
(Changed label, description and/or aliases in pt) |
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| label / pt | label / pt | ||
GASTRONOMIA: COMERCIALIZAÇÃO E VALOR DAS CADEIAS DE QUALIDADE DA TUSCANY | |||
Latest revision as of 03:15, 10 October 2024
Project Q4055018 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | GASTRONOME: MARKETING AND VALUE FOR THE QUALITY CHAINS OF TUSCANY |
Project Q4055018 in Italy |
Statements
270,000.0 Euro
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270,000.0 Euro
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100.0 percent
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25 June 2019
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23 December 2021
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FONDAZIONE ITS E.A.T. ECCELLENZA AGROALIMENTARE TOSCANA
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42°46'30.40"N, 11°17'16.08"E
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GASTRONOMO: MARKETING E VALORE PER LE FILIERE DI QUALITA' DELLA TOSCANA (Italian)
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GASTRONOME: MARKETING AND VALUE FOR THE QUALITY CHAINS OF TUSCANY (English)
27 January 2022
0.0011420500334124
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GASTRONOMIE: COMMERCIALISATION ET VALEUR POUR LES CHAÎNES DE QUALITÉ DE LA TOSCANE (French)
28 January 2022
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GASTRONOM: MARKETING UND WERT FÜR DIE QUALITÄTSKETTEN DER TOSKANA (German)
28 January 2022
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GASTRONOOM: MARKETING EN WAARDE VOOR DE KWALITEITSKETENS VAN TOSCANE (Dutch)
29 January 2022
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GASTRÓNOMA: COMERCIALIZACIÓN Y VALOR PARA LAS CADENAS DE CALIDAD DE TOSCANA (Spanish)
29 January 2022
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ΓΑΣΤΡΟΝΟΜΊΑ: ΕΜΠΟΡΊΑ ΚΑΙ ΑΞΊΑ ΓΙΑ ΤΙΣ ΠΟΙΟΤΙΚΈΣ ΑΛΥΣΊΔΕΣ ΤΗΣ ΤΟΣΚΆΝΗΣ (Greek)
22 August 2022
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GASTRONOM: MARKEDSFØRING OG VÆRDI FOR TOSCANAS KVALITETSKÆDER (Danish)
22 August 2022
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GASTRONOMI: TOSCANAN LAATUKETJUJEN MARKKINOINTI JA ARVO (Finnish)
22 August 2022
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GASTRONOMIJA: KUMMERĊJALIZZAZZJONI U VALUR GĦALL-KTAJJEN TAL-KWALITÀ TAT-TOSKANA (Maltese)
22 August 2022
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GASTRONOMS: TOSKĀNAS KVALITĀTES ĶĒŽU MĀRKETINGS UN VĒRTĪBA (Latvian)
22 August 2022
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GASTRONÓMIA: MARKETING A HODNOTA PRE KVALITNÉ REŤAZCE TOSKÁNSKA (Slovak)
22 August 2022
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GASTRONOME: MARGAÍOCHT AGUS LUACH DO SHLABHRAÍ CÁILÍOCHTA TUSCANY (Irish)
22 August 2022
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GASTRONOMIE: MARKETING A HODNOTA PRO ŘETĚZCE KVALITY TOSKÁNSKA (Czech)
22 August 2022
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GASTRONOMIA: COMERCIALIZAÇÃO E VALOR DAS CADEIAS DE QUALIDADE DA TUSCANY (Portuguese)
22 August 2022
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GASTRONOOMIA: TOSCANA KVALITEEDIAHELATE TURUSTAMINE JA VÄÄRTUS (Estonian)
22 August 2022
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GASZTRONÓMIA: MARKETING ÉS ÉRTÉK A TOSZKÁNAI MINŐSÉGI LÁNCOK SZÁMÁRA (Hungarian)
22 August 2022
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ГАСТРОНОМ: МАРКЕТИНГ И СТОЙНОСТ ЗА ВЕРИГИТЕ ЗА КАЧЕСТВО НА ТОСКАНА (Bulgarian)
22 August 2022
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GASTRONOMAS: RINKODARA IR VERTĖ TOSKANOS KOKYBĖS GRANDINĖMS (Lithuanian)
22 August 2022
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GASTRONOMIJA: MARKETING I VRIJEDNOST ZA KVALITETNE LANCE TOSKANE (Croatian)
22 August 2022
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GASTRONOM: MARKNADSFÖRING OCH VÄRDE FÖR TOSCANAS KVALITETSKEDJOR (Swedish)
22 August 2022
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GASTRONOM: MARKETING ȘI VALOARE PENTRU LANȚURILE DE CALITATE DIN TOSCANA (Romanian)
22 August 2022
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GASTRONOM: TRŽENJE IN VREDNOST ZA KAKOVOSTNE VERIGE TOSKANE (Slovenian)
22 August 2022
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GASTRONOM: MARKETING I WARTOŚĆ DLA ŁAŃCUCHÓW JAKOŚCI TOSKANII (Polish)
22 August 2022
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GROSSETO
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8 April 2023
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