FEED AND DRINKING — COOKING, PRESERVING AND PROCESSING RAW MATERIALS, PREPARATION AND DISTRIBUTION OF DISHES AND DRINKS (Q2025446): Difference between revisions
Jump to navigation
Jump to search
(Created claim: summary (P836): EVERY TWO YEARS, AIMED AT YOUNG PEOPLE WHO HAVE FULFILLED THE EDUCATION OBLIGATION, ARE LEFT OUT OF THE SCHOOL SYSTEM AND HAVE A ET? LESS THAN 18 YEARS., Adding English summary) |
(Changed an Item) |
||
Property / fund | |||
Property / fund: European Social Fund / rank | |||
Normal rank |
Revision as of 22:52, 7 June 2020
Project in Italy financed by DG Regio
Language | Label | Description | Also known as |
---|---|---|---|
English | FEED AND DRINKING — COOKING, PRESERVING AND PROCESSING RAW MATERIALS, PREPARATION AND DISTRIBUTION OF DISHES AND DRINKS |
Project in Italy financed by DG Regio |
Statements
113,490.0 Euro
0 references
113,490.0 Euro
0 references
100.0 percent
0 references
30 December 2016
0 references
20 June 2019
0 references
25 May 2019
0 references
ASEV SPA - AGENZIA PER LO SVILUPPO EMPOLESE VALDELSA
0 references
PERCORSO BIENNALE RIVOLTO A GIOVANI CHE HANNO ASSOLTO L'OBBLIGO DI ISTRUZIONE, SONO FUORIUSCITI DAL SISTEMA SCOLASTICO E HANNO UN'ET? INFERIORE AI 18 ANNI. (Italian)
0 references
EVERY TWO YEARS, AIMED AT YOUNG PEOPLE WHO HAVE FULFILLED THE EDUCATION OBLIGATION, ARE LEFT OUT OF THE SCHOOL SYSTEM AND HAVE A ET? LESS THAN 18 YEARS. (English)
0 references
Identifiers
D79D16002790006
0 references