QUALIFIED KITCHEN OFFICER (COOK) — PG17G042 (Q1744992): Difference between revisions
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(Created claim: summary (P836): THE KITCHEN OFFICER IS ACTIVE IN THE CATERING SECTOR, IN PARTICULAR, IN ITS ACTIVITIES IN THE PRODUCTION OF THE BASES AND SEMI-FINISHED PRODUCTS AND IN THE SUPPORT OF THE QUALIFIED PERSON IN THE PREPARATION OF THE FINISHED DISHES. AS A QUALIFIED PERSON, HE ALSO MANAGES THE CLEANING AND SANITISING OF EQUIPMENT, STORAGE AND STORAGE OF RAW MATERIALS., Adding English summary) |
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Property / summary | |||
THE KITCHEN OFFICER IS ACTIVE IN THE CATERING SECTOR, IN PARTICULAR, IN ITS ACTIVITIES IN THE PRODUCTION OF THE BASES AND SEMI-FINISHED PRODUCTS AND IN THE SUPPORT OF THE QUALIFIED PERSON IN THE PREPARATION OF THE FINISHED DISHES. AS A QUALIFIED PERSON, HE ALSO MANAGES THE CLEANING AND SANITISING OF EQUIPMENT, STORAGE AND STORAGE OF RAW MATERIALS. (English) | |||
Property / summary: THE KITCHEN OFFICER IS ACTIVE IN THE CATERING SECTOR, IN PARTICULAR, IN ITS ACTIVITIES IN THE PRODUCTION OF THE BASES AND SEMI-FINISHED PRODUCTS AND IN THE SUPPORT OF THE QUALIFIED PERSON IN THE PREPARATION OF THE FINISHED DISHES. AS A QUALIFIED PERSON, HE ALSO MANAGES THE CLEANING AND SANITISING OF EQUIPMENT, STORAGE AND STORAGE OF RAW MATERIALS. (English) / rank | |||
Normal rank |
Revision as of 21:26, 24 March 2020
Project in Italy financed by DG Regio
Language | Label | Description | Also known as |
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English | QUALIFIED KITCHEN OFFICER (COOK) — PG17G042 |
Project in Italy financed by DG Regio |
Statements
9,800.0 Euro
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19,600.0 Euro
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50.0 percent
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15 March 2017
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30 October 2020
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REGIONE UMBRIA
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L'ADDETTO ALLA CUCINA OPERA NEL SETTORE DELLA RISTORAZIONE, RIVOLGENDO IN PARTICOLARE LA SUA ATTIVITà ALLA PRODUZIONE DELLE BASI E DEI SEMILAVORATI ED AL SUPPORTO DELL¿ADDETTO QUALIFICATO NELLA PREPARAZIONE DEI PIATTI FINITI. IN QUALITà DI ADDETTO QUALIFICATO, GESTISCE, INOLTRE, LA PULIZIA E LA SANIFICAZIONE DELLE ATTREZZATURE, LO STOCCAGGIO E LA CONSERVAZIONE DELLE MATERIE PRIME. (Italian)
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THE KITCHEN OFFICER IS ACTIVE IN THE CATERING SECTOR, IN PARTICULAR, IN ITS ACTIVITIES IN THE PRODUCTION OF THE BASES AND SEMI-FINISHED PRODUCTS AND IN THE SUPPORT OF THE QUALIFIED PERSON IN THE PREPARATION OF THE FINISHED DISHES. AS A QUALIFIED PERSON, HE ALSO MANAGES THE CLEANING AND SANITISING OF EQUIPMENT, STORAGE AND STORAGE OF RAW MATERIALS. (English)
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Identifiers
I78D17000070009
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