VOCATIONAL RETRAINING FOR TRADITIONAL BAKERY OPERATORS (Q1966593): Difference between revisions

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Property / summary
 
VOCATIONAL RETRAINING FOR TRADITIONAL BAKERY OPERATORS (English)
Property / summary: VOCATIONAL RETRAINING FOR TRADITIONAL BAKERY OPERATORS (English) / rank
 
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Revision as of 12:11, 24 March 2020

Project in Italy financed by DG Regio
Language Label Description Also known as
English
VOCATIONAL RETRAINING FOR TRADITIONAL BAKERY OPERATORS
Project in Italy financed by DG Regio

    Statements

    country
    Italy
    0 references
    EU contribution
    23,770.0 Euro
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    budget
    47,540.0 Euro
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    co-financing rate
    50.0 percent
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    start time
    31 March 2017
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    end time
    5 November 2018
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    expected end time
    24 December 2018
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    beneficiary name (string)
    UN.I.COOP. - UNIONE REGIONALE VENETO
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    beneficiary
    Q261875
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    programme
    Veneto - ESF
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    coordinate location

    45°26'18.60"N, 10°59'32.68"E
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    summary
    PERCORSO DI RIQUALIFICAZIONE PROFESSIONALE PER OPERATORE DELLA PANIFICAZIONE ARTIGIANALE (Italian)
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    VOCATIONAL RETRAINING FOR TRADITIONAL BAKERY OPERATORS (English)
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    Identifiers

    Italian Unique Project Code
    H39D17000580007
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