TRAINING COURSES FOR RETRAINING (Q2082253): Difference between revisions
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(Changed an Item: import item from Italy) |
(Changed an Item: Change because item Q263376 was merged with Q4052567) |
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Property / beneficiary | Property / beneficiary | ||
Revision as of 15:18, 13 June 2022
Project Q2082253 in Italy
Language | Label | Description | Also known as |
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English | TRAINING COURSES FOR RETRAINING |
Project Q2082253 in Italy |
Statements
147,955.36 Euro
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147,955.36 Euro
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100.0 percent
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31 October 2018
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25 January 2020
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OMNIA SCRL
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S.M.I.L.E. PERCORSI FORMATIVI PER LA RICONVERSIONE PROFESSIONALE SI STRUTTURA IN 2 AZIONI FORMATIVE: TECNICO DELLA LAVORAZIONE E PRODUZIONE DI PASTICCERIA E PRODOTTI DOLCI DA FORNO E FORMAZIONE OBBLIGATORIA PER ADDETTO ATTIVIT? ALIMENTARI COMPLESSE (Italian)
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S.M.I.L.E. TRAINING COURSES FOR RETRAINING WILL BE COMPLETED IN 2 TRAINING COURSES: TECHNICIAN OF THE MANUFACTURE AND PRODUCTION OF PASTRY AND CAKES AND COMPULSORY BAKERY PRODUCTS AND TRAINING PER EMPLOYEE? COMPLEX FOOD (English)
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S.M.I.L.E. LES COURS DE RECYCLAGE SONT STRUCTURÉS EN DEUX MESURES DE FORMATION: TECHNICIEN DANS LA TRANSFORMATION ET LA PRODUCTION DE PÂTISSERIES ET DE GÂTEAUX CUITS ET LA FORMATION OBLIGATOIRE POUR LE TRAVAILLEUR D’ACTIVITÉ? ALIMENTS COMPLEXES (French)
16 December 2021
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DE S.M.I.L.E.-OPLEIDINGEN VOOR HERSCHOLING ZIJN ONDERVERDEELD IN TWEE OPLEIDINGSMAATREGELEN: TECHNICUS IN DE VERWERKING EN PRODUCTIE VAN GEBAK EN GEBAK EN VERPLICHTE OPLEIDING VOOR WERKNEEMSTERS? COMPLEXE VOEDINGSMIDDELEN (Dutch)
23 December 2021
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S.M.I.L.E. AUSBILDUNGSMASSNAHMEN FÜR UMSCHULUNGEN SIND IN ZWEI AUSBILDUNGSMASSNAHMEN GEGLIEDERT: TECHNIKER IN DER VERARBEITUNG UND HERSTELLUNG VON GEBÄCK UND GEBACKENEN KUCHEN UND OBLIGATORISCHE AUSBILDUNG FÜR ERWERBSTÄTIGE? KOMPLEXE LEBENSMITTEL (German)
24 December 2021
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LOS CURSOS DE FORMACIÓN DE S.M.I.L.E. PARA EL RECICLAJE SE ESTRUCTURAN EN DOS MEDIDAS DE FORMACIÓN: ¿TÉCNICO EN LA ELABORACIÓN Y PRODUCCIÓN DE PASTELES Y PASTELES HORNEADOS Y FORMACIÓN OBLIGATORIA PARA LOS TRABAJADORES DE LA ACTIVIDAD? ALIMENTOS COMPLEJOS (Spanish)
25 January 2022
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PRATO
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Identifiers
D37D18002130006
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