UMBRIACTIVA BEARS INTERNSHIP 5673 (Q4048904): Difference between revisions
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Revision as of 11:22, 13 February 2022
Project Q4048904 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | UMBRIACTIVA BEARS INTERNSHIP 5673 |
Project Q4048904 in Italy |
Statements
1,293.5 Euro
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2,587.0 Euro
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50.0 percent
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ARPAL - AGENZIA REGIONALE PER LE POLITICHE ATTIVE DEL LAVORO
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42°37'14.77"N, 12°47'19.43"E
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IL TIROCINANTE AVRÃ UN RUOLO VOLTO ALLA FIGURA DEL PANETTIERE PRESSO UN FORNO PANETTERIA. IL TIROCINANTE SI OCCUPERÃ DELLA PRODUZIONE DEL PANE E DI ALTRI PRODOTTI DA FORNO, COME PIZZE, FOCACCE, CROISSANTS, BISCOTTI, TORTE E DOLCI VARI. INOLTRE, SPESSO SI OCCUPERÃ ANCHE DI VENDERE PRODOTTI DI PANETTERIA E PASTICCERIA NELLE ORE DI PUNTA. (Italian)
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THE TRAINEE WILL HAVE A ROLE AIMED AT THE FIGURE OF THE BAKER IN A BAKERY OVEN. THE TRAINEE WILL PRODUCE BREAD AND OTHER BAKED GOODS, SUCH AS PIZZAS, FOCACCIA, CROISSANTS, BISCUITS, CAKES AND VARIOUS DESSERTS. IN ADDITION, HE WILL OFTEN ALSO SELL BAKERY AND PASTRY PRODUCTS DURING RUSH HOURS. (English)
26 January 2022
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LE STAGIAIRE AURA UN RÔLE DESTINÉ À LA FIGURE DU BAKER DANS UN FOUR DE BOULANGERIE. LE STAGIAIRE PRODUIRA DU PAIN ET D’AUTRES PRODUITS DE BOULANGERIE TELS QUE PIZZAS, FOCACCIA, CROISSANTS, BISCUITS, GÂTEAUX ET DIVERS DESSERTS. EN OUTRE, IL VEND SOUVENT AUSSI DES PRODUITS DE BOULANGERIE ET DE PÂTISSERIE PENDANT LES HEURES DE POINTE. (French)
28 January 2022
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DER AUSZUBILDENDE WIRD EINE ROLLE SPIELEN, DIE SICH AN DIE FIGUR DES BAKER IN EINEM BÄCKEREIOFEN RICHTET. DER PRAKTIKANT PRODUZIERT BROT UND ANDERE BACKWAREN WIE PIZZEN, FOCACCIA, CROISSANTS, KEKSE, KUCHEN UND VERSCHIEDENE DESSERTS. DARÜBER HINAUS WIRD ER OFT AUCH BÄCKER- UND BACKWAREN WÄHREND DER STOSSZEITEN VERKAUFEN. (German)
28 January 2022
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DE STAGIAIR ZAL EEN ROL SPELEN DIE GERICHT IS OP DE FIGUUR VAN DE BAKER IN EEN BAKKERIJOVEN. DE STAGIAIR ZAL BROOD EN ANDERE GEBAKKEN PRODUCTEN PRODUCEREN, ZOALS PIZZA’S, FOCACCIA, CROISSANTS, KOEKJES, GEBAK EN DIVERSE DESSERTS. DAARNAAST ZAL HIJ VAAK OOK BAKKERIJ- EN GEBAKPRODUCTEN VERKOPEN TIJDENS SPITSUREN. (Dutch)
28 January 2022
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EL APRENDIZ TENDRÁ UN PAPEL DIRIGIDO A LA FIGURA DEL BAKER EN UN HORNO DE PANADERÍA. EL APRENDIZ PRODUCIRÁ PAN Y OTROS PRODUCTOS HORNEADOS, COMO PIZZAS, FOCACCIA, CROISSANTS, GALLETAS, PASTELES Y VARIOS POSTRES. ADEMÁS, A MENUDO TAMBIÉN VENDERÁ PRODUCTOS DE PANADERÍA Y PASTELERÍA DURANTE LAS HORAS PUNTA. (Spanish)
29 January 2022
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FERENTILLO
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