TECHNICAL CONTROL QUALITY IN THE FOOD SECTOR — EXPERIENCE WORK EXPERIENCE (Q1964533): Difference between revisions
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Revision as of 19:40, 12 February 2022
Project Q1964533 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | TECHNICAL CONTROL QUALITY IN THE FOOD SECTOR — EXPERIENCE WORK EXPERIENCE |
Project Q1964533 in Italy |
Statements
49,090.0 Euro
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98,180.0 Euro
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50.0 percent
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1 August 2016
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3 December 2018
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24 November 2018
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ATTIVAMENTE SRL
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45°38'55.64"N, 11°47'0.89"E
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45°24'27.79"N, 11°52'24.42"E
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45°48'24.08"N, 12°12'22.75"E
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45°38'5.50"N, 11°24'22.86"E
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TECNICO CONTROLLO QUALIT¿ NEL SETTORE ALIMENTARE - WORK EXPERIENCE SPECIALISTICA (Italian)
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TECHNICAL CONTROL QUALITY IN THE FOOD SECTOR — EXPERIENCE WORK EXPERIENCE (English)
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CONTRÔLE TECHNIQUE DE LA QUALITÉ DANS LE SECTEUR ALIMENTAIRE — EXPÉRIENCE DE TRAVAIL SPÉCIALISÉE (French)
13 December 2021
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TECHNISCHE KWALITEITSCONTROLE IN DE VOEDINGSSECTOR — GESPECIALISEERDE WERKERVARING (Dutch)
22 December 2021
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TECHNISCHE QUALITÄTSKONTROLLE IM LEBENSMITTELSEKTOR – FACHARBEITSERFAHRUNG (German)
23 December 2021
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CONTROL TÉCNICO DE CALIDAD EN EL SECTOR ALIMENTARIO — EXPERIENCIA LABORAL ESPECIALIZADA (Spanish)
24 January 2022
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VICENZA
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TREVISO
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CITTADELLA
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PADOVA
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Identifiers
H69D16000620009
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