PROFESSIONALS IN THE FOOD SERVICE SECTOR (Q1899955): Difference between revisions

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(‎Removed claims)
(‎Changed an Item: The budget was changed)
Property / budget
 
74,999.98 Euro
Amount74,999.98 Euro
UnitEuro
Property / budget: 74,999.98 Euro / rank
 
Normal rank
Property / EU contribution
 
41,996.95 Euro
Amount41,996.95 Euro
UnitEuro
Property / EU contribution: 41,996.95 Euro / rank
 
Normal rank
Property / co-financing rate
 
56.0 percent
Amount56.0 percent
Unitpercent
Property / co-financing rate: 56.0 percent / rank
 
Normal rank

Revision as of 20:57, 11 February 2022

Project Q1899955 in Italy
Language Label Description Also known as
English
PROFESSIONALS IN THE FOOD SERVICE SECTOR
Project Q1899955 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    41,996.95 Euro
    0 references
    budget
    74,999.98 Euro
    0 references
    co-financing rate
    56.0 percent
    0 references
    start time
    9 May 2018
    0 references
    end time
    31 July 2019
    0 references
    expected end time
    31 July 2019
    0 references
    beneficiary name (string)
    ROCCO CHINNICI
    0 references
    beneficiary
    Q248558
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    coordinate location

    37°36'52.96"N, 15°1'34.86"E
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    summary
    .... (Italian)
    0 references
    .... (English)
    point in time
    9 July 2021
    0 references
    .... (French)
    point in time
    10 December 2021
    0 references
    .... (Dutch)
    point in time
    22 December 2021
    0 references
    .... (German)
    point in time
    23 December 2021
    0 references
    .... (Spanish)
    point in time
    24 January 2022
    0 references
    location (string)
    NICOLOSI
    0 references

    Identifiers

    Italian Unique Project Code
    B48G18000240007
    0 references
     
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