Credit LEGGE IMPOSTA No. 208/2015 S.M.I. *individual* (Q1970058): Difference between revisions
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(Changed an Item: The budget was changed) |
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Property / budget | |||||||
494.0 Euro
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Property / budget: 494.0 Euro / rank | |||||||
Normal rank | |||||||
Property / EU contribution | |||||||
494.0 Euro
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Property / EU contribution: 494.0 Euro / rank | |||||||
Normal rank | |||||||
Property / co-financing rate | |||||||
100.0 percent
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Property / co-financing rate: 100.0 percent / rank | |||||||
Normal rank |
Revision as of 02:11, 11 February 2022
Project Q1970058 in Italy
Language | Label | Description | Also known as |
---|---|---|---|
English | Credit LEGGE IMPOSTA No. 208/2015 S.M.I. *individual* |
Project Q1970058 in Italy |
Statements
494.0 Euro
0 references
494.0 Euro
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100.0 percent
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21 January 2019
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31 December 2016
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SALVATORE ANTONIO
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REALIZZAZIONE DI UN LABORATORIO PER LA PRODUZIONE DI DOLCIUMI (Italian)
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CREATION OF A LABORATORY FOR THE PRODUCTION OF CONFECTIONERY (English)
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CRÉATION D’UN LABORATOIRE POUR LA PRODUCTION DE CONFISERIES (French)
13 December 2021
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OPRICHTING VAN EEN LABORATORIUM VOOR DE PRODUCTIE VAN ZOETWAREN (Dutch)
22 December 2021
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SCHAFFUNG EINES LABORS FÜR DIE HERSTELLUNG VON SÜSSWAREN (German)
23 December 2021
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CREACIÓN DE UN LABORATORIO PARA LA PRODUCCIÓN DE PRODUCTOS DE CONFITERÍA (Spanish)
24 January 2022
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RIPALIMOSANI
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Identifiers
B22B19000020004
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