AGRICULTURE AND FOOD OPERATOR (Q1937897): Difference between revisions

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(‎Changed an Item: import item from Italy)
(‎Removed claims)
Property / EU contribution
39,528.0 Euro
Amount39,528.0 Euro
UnitEuro
 
Property / EU contribution: 39,528.0 Euro / rank
Normal rank
 
Property / budget
79,056.0 Euro
Amount79,056.0 Euro
UnitEuro
 
Property / budget: 79,056.0 Euro / rank
Normal rank
 
Property / co-financing rate
50.0 percent
Amount50.0 percent
Unitpercent
 
Property / co-financing rate: 50.0 percent / rank
Normal rank
 

Revision as of 18:40, 8 February 2022

Project Q1937897 in Italy
Language Label Description Also known as
English
AGRICULTURE AND FOOD OPERATOR
Project Q1937897 in Italy

    Statements

    country
    Italy
    0 references
    start time
    28 July 2015
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    end time
    28 July 2016
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    expected end time
    30 June 2016
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    beneficiary name (string)
    IRECOOP EMILIA-ROMAGNA SOCIETA' COOPERATIVA
    0 references
    beneficiary
    Q253155
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    fund
    European Social Fund
    0 references
    coordinate location

    44°29'37.21"N, 11°20'34.91"E
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    summary
    """OPERATORE AGRO-ALIMENTARE"", ATTIVITà RIVOLTA A 12 PERSONE COSTITUITA DA UN PERCORSO DI FORMAZIONE DI ACCESSO ALL'AREA PROFESSIONALE DI ""PROGETTAZIONE E PRODUZIONE ALIMENTARE"" FINALIZZATO ALL'ACQUISIZIONE DI UN CERTIFICATO DI QUALIFICA DI ""OPERATORE AGRO-ALIMENTARE"". IL CORSO, DELLA DURATA DI 600 ORE, Ê RIVOLTO A 12 PERSONE. (Italian)
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    ““AGRI-FOOD BUSINESS”MEANS 12 PERSONS MADE UP OF TRAINING COURSES FOR ACCESS TO THE BUSINESS AREA OF“FOOD DESIGN AND PRODUCTION”AIMED AT ACQUIRING A CERTIFICATE OF QUALIFICATION FOR THE “AGRI-FOOD BUSINESS”. THE COURSE, LASTING 600 HOURS, APPLIES TO 12 PERSONS. (English)
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    «"""OPÉRATEUR ALIMENTAIRE AGRI"": UNE ACTIVITÉ DESTINÉE À 12 PERSONNES CONSISTANT EN UNE FORMATION DONNANT ACCÈS AU DOMAINE PROFESSIONNEL ""CONCEPTION ET PRODUCTION ALIMENTAIRE"" VISANT À ACQUÉRIR UN CERTIFICAT DE QUALIFICATION D'"OPÉRATEUR ALIMENTAIRE AGRI"». LE COURS, D’UNE DURÉE DE 600 HEURES, S’ADRESSE À 12 PERSONNES. (French)
    point in time
    12 December 2021
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    „”„AGRI-VOEDSELEXPLOITANT”: EEN ACTIVITEIT DIE GERICHT IS OP 12 PERSONEN, BESTAANDE UIT EEN OPLEIDINGSCURSUS DIE TOEGANG BIEDT TOT HET PROFESSIONELE GEBIED VAN „ONTWERP EN VOEDSELPRODUCTIE” MET HET OOG OP HET VERKRIJGEN VAN EEN KWALIFICATIECERTIFICAAT ALS „AGRI-VOEDSELEXPLOITANT”. DE CURSUS DUURT 600 UUR EN IS GERICHT OP 12 PERSONEN. (Dutch)
    point in time
    22 December 2021
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    „"AGRI-LEBENSMITTELBETREIBER" EINE TÄTIGKEIT, DIE SICH AN 12 PERSONEN RICHTET, DIE AUS EINEM SCHULUNGSKURS BESTEHEN, DER ZUGANG ZUM BERUFSFELD "DESIGN UND LEBENSMITTELERZEUGUNG" BIETET, MIT DEM EIN BEFÄHIGUNGSZEUGNIS ALS "AGRI-LEBENSMITTELBETREIBER" ERWORBEN WERDEN SOLL. DER 600 STUNDEN DAUERNDE KURS RICHTET SICH AN 12 PERSONEN. (German)
    point in time
    23 December 2021
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    «""OPERADOR ALIMENTARIO AGRI": ACTIVIDAD DIRIGIDA A DOCE PERSONAS CONSISTENTE EN UN CURSO DE FORMACIÓN QUE PERMITA ACCEDER AL ÁMBITO PROFESIONAL DE "DISEÑO Y PRODUCCIÓN DE ALIMENTOS"" DESTINADO A OBTENER UN CERTIFICADO DE CUALIFICACIÓN COMO "OPERADOR ALIMENTARIO AGRI». EL CURSO, QUE DURA 600 HORAS, ESTÁ DIRIGIDO A 12 PERSONAS. (Spanish)
    point in time
    24 January 2022
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    location (string)
    BOLOGNA
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    Identifiers

    Italian Unique Project Code
    E39J15001700002
    0 references
     
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