WORKING IN FOOD PREPARATION AND DISTRIBUTION (Q4263909): Difference between revisions

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(‎Changed label, description and/or aliases in fr, and other parts: Adding French translations)
(‎Changed label, description and/or aliases in de, and other parts: Adding German translations)
label / delabel / de
 
ARBEITEN IN DER LEBENSMITTELZUBEREITUNG UND -VERTEILUNG
Property / summary
 
ZUSAMMENFASSUNG (German)
Property / summary: ZUSAMMENFASSUNG (German) / rank
 
Normal rank
Property / summary: ZUSAMMENFASSUNG (German) / qualifier
 
point in time: 3 February 2022
Timestamp+2022-02-03T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 21:26, 3 February 2022

Project Q4263909 in Italy
Language Label Description Also known as
English
WORKING IN FOOD PREPARATION AND DISTRIBUTION
Project Q4263909 in Italy

    Statements

    country
    Italy
    0 references
    EU contribution
    40,663.0 Euro
    0 references
    budget
    81,326.0 Euro
    0 references
    co-financing rate
    50.0 percent
    0 references
    beneficiary name (string)
    CHANGE SOC. COOP.
    0 references
    beneficiary
    Q4263810
    0 references
    programme
    Bolzano - ESF
    0 references
    fund
    European Social Fund
    0 references
    summary
    SINTESI (Italian)
    0 references
    SUMMARY (English)
    point in time
    2 February 2022
    0 references
    RÉSUMÉ (French)
    point in time
    2 February 2022
    0 references
    ZUSAMMENFASSUNG (German)
    point in time
    3 February 2022
    0 references
    location (string)
    BOLZANO
    0 references

    Identifiers

     
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