DESIGN AND PREPARATION OF PIZZAS AND SIMILAR — LINE 1.2 (Q2458206): Difference between revisions
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(Removed claim: financed by (P890): Directorate-General for Regional and Urban Policy (Q8361), Removing unnecessary financed by statement) |
(Changed label, description and/or aliases in fr, and other parts: Adding French translations) |
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CONCEPTION ET PRÉPARATION DE PIZZAS ET D’ASSIMILATS — LIGNE 1.2 | |||||||||||||||
| Property / summary | |||||||||||||||
CONCEPTION ET PRÉPARATION DE PIZZAS ET D’ASSIMILATS — LIGNE 1.2 (French) | |||||||||||||||
| Property / summary: CONCEPTION ET PRÉPARATION DE PIZZAS ET D’ASSIMILATS — LIGNE 1.2 (French) / rank | |||||||||||||||
Normal rank | |||||||||||||||
| Property / summary: CONCEPTION ET PRÉPARATION DE PIZZAS ET D’ASSIMILATS — LIGNE 1.2 (French) / qualifier | |||||||||||||||
point in time: 4 January 2022
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Revision as of 09:03, 4 January 2022
Project Q2458206 in Italy
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | DESIGN AND PREPARATION OF PIZZAS AND SIMILAR — LINE 1.2 |
Project Q2458206 in Italy |
Statements
15,265.0 Euro
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30,530.0 Euro
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50.0 percent
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15 November 2018
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30 June 2019
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EXFOR - EXPERIENCE & FORMATION
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39°33'3.38"N, 8°47'30.95"E
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IDEAZIONE E PREPARAZIONE DI PIZZE E ASSIMILATI - LINEA 1.2 (Italian)
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DESIGN AND PREPARATION OF PIZZAS AND SIMILAR — LINE 1.2 (English)
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CONCEPTION ET PRÉPARATION DE PIZZAS ET D’ASSIMILATS — LIGNE 1.2 (French)
4 January 2022
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Identifiers
E85F18001810009
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