EGGcited (Q3989362): Difference between revisions
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In this project, the consortium ‘EGGcited’ aims to develop innovative and scalable technology for the extraction of functional proteins and protein-fibre complexes from used brewer yeast, for the replacement of egg protein, milk protein and other... (English) | |||||||||||||||
| Property / summary: In this project, the consortium ‘EGGcited’ aims to develop innovative and scalable technology for the extraction of functional proteins and protein-fibre complexes from used brewer yeast, for the replacement of egg protein, milk protein and other... (English) / rank | |||||||||||||||
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| Property / summary: In this project, the consortium ‘EGGcited’ aims to develop innovative and scalable technology for the extraction of functional proteins and protein-fibre complexes from used brewer yeast, for the replacement of egg protein, milk protein and other... (English) / qualifier | |||||||||||||||
point in time: 15 December 2021
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Revision as of 06:16, 15 December 2021
Project Q3989362 in Netherlands
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | EGGcited |
Project Q3989362 in Netherlands |
Statements
1,037,542.63 Euro
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2,691,683.02 Euro
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38.546 percent
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2 February 2021
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30 June 2023
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FUMI Ingredients B.V.
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52°1'29.86"N, 5°39'11.20"E
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6717 DR
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In dit project beoogt het consortium ‘EGGcited’ innovatieve en schaalbare technologie te ontwikkelen voor de extractie van functionele eiwitten en eiwit-vezelcomplexen uit gebruikt biergist, voor de vervanging van ei-eiwit, melkeiwit en andere die... (Dutch)
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In this project, the consortium ‘EGGcited’ aims to develop innovative and scalable technology for the extraction of functional proteins and protein-fibre complexes from used brewer yeast, for the replacement of egg protein, milk protein and other... (English)
15 December 2021
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Identifiers
OP-2014-2023-Oost-PROJ-01044
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