Entrepreneurship SI 2E GAL TAGUS (Q2874618): Difference between revisions
Jump to navigation
Jump to search
(Removed claim: budget (P474): 5,371.83 euro) |
(Changed an Item: modifying budgets in portugal one item from slovenia) |
||||||
| Property / budget | |||||||
6,320.0 Euro
| |||||||
| Property / budget: 6,320.0 Euro / rank | |||||||
Normal rank | |||||||
| Property / EU contribution | |||||||
5,372.0 Euro
| |||||||
| Property / EU contribution: 5,372.0 Euro / rank | |||||||
Normal rank | |||||||
| Property / co-financing rate | |||||||
85.0 percent
| |||||||
| Property / co-financing rate: 85.0 percent / rank | |||||||
Normal rank | |||||||
Revision as of 14:58, 21 October 2021
Project Q2874618 in Portugal
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Entrepreneurship SI 2E GAL TAGUS |
Project Q2874618 in Portugal |
Statements
5,372.0 Euro
0 references
6,320.0 Euro
0 references
85.0 percent
0 references
15 January 2018
0 references
31 May 2019
0 references
BY ONDALUX II, LDA
0 references
39°27'47.48"N, 8°11'50.50"W
0 references
A estratégia do promotor visa o crescimento, diversidade, notoriedade e sustentabilidade económico-financeira da sua atividade.Tem como objetivos estratégicos principais os seguintes:- Aumentar a capacidade e qualidade produzida - Desenvolver novos tipos de gelados e tentar interliga-los com a doçaria regional - Fomentar parcerias locais - Criação de um posto de trabalho com contrato sem termo ao abrigo da operação Multi-Fundo. (Portuguese)
0 references
The promoter’s strategy aims at the growth, diversity, notoriety and economic and financial sustainability of its activity. Its main strategic objectives are:- Increase capacity and quality produced – Develop new types of ice cream and try to connect them with regional sweets – Promoting local partnerships – Creating a job with an unfinished contract under the Multi-Fund operation. (English)
7 July 2021
0 references
Abrantes
0 references
Identifiers
CENTRO-05-4740-FSE-000021
0 references