System of Entrepreneurship and Employment Incentives (SI2E) – Alentejo XXI (Q2864858): Difference between revisions
Jump to navigation
Jump to search
(Removed claim: co-financing rate (P837): 85.0 percent, Removing co-finance rate from projects in portugal) |
(Removed claim: budget (P474): 4,365.6 euro) |
||||||
| Property / budget | |||||||
| |||||||
| Property / budget: 4,365.6 Euro / rank | |||||||
Revision as of 09:31, 20 October 2021
Project Q2864858 in Portugal
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | System of Entrepreneurship and Employment Incentives (SI2E) – Alentejo XXI |
Project Q2864858 in Portugal |
Statements
1 July 2019
0 references
30 June 2020
0 references
AVELINO FILIPE LOPES PIÇARRA
0 references
38°0'55.62"N, 7°51'54.14"W
0 references
A Padaria Piçarra foi constituída há mais três de décadas estando em fase de declínio dado o cansaço e envelhecimento dos pais do promotor. A ideia do projeto prende-se, sobretudo, em dar continuidade ao negócio, definindo uma nova estratégia de comercialização dos produtos produzidos. (Portuguese)
0 references
The Piçarra Bakery was constituted three more decades ago and was in a phase of decline given the fatigue and aging of the promoter’s parents. The idea of the project is mainly about continuing the business, defining a new marketing strategy for the products produced. (English)
6 July 2021
0 references
Beja
0 references
Identifiers
ALT20-06-4740-FSE-000713
0 references