STRATEGY FOR THE REDUCTION OF ACRYLAMIDE IN THE PRODUCTION PROCESS OF SOLUBLE COFFEE (Q3170157): Difference between revisions

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(‎Removed claim: summary (P836): STRATEGY FOR THE REDUCTION OF ACRYLAMIDE IN THE PRODUCTION PROCESS OF SOLUBLE COFFEE, remove_old_english_translation)
(‎Created claim: summary (P836): STRATEGY FOR THE REDUCTION OF ACRYLAMIDE IN THE PRODUCTION PROCESS OF SOLUBLE COFFEE, translated_summary)
Property / summary
 
STRATEGY FOR THE REDUCTION OF ACRYLAMIDE IN THE PRODUCTION PROCESS OF SOLUBLE COFFEE (English)
Property / summary: STRATEGY FOR THE REDUCTION OF ACRYLAMIDE IN THE PRODUCTION PROCESS OF SOLUBLE COFFEE (English) / rank
 
Normal rank
Property / summary: STRATEGY FOR THE REDUCTION OF ACRYLAMIDE IN THE PRODUCTION PROCESS OF SOLUBLE COFFEE (English) / qualifier
 
point in time: 12 October 2021
Timestamp+2021-10-12T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0

Revision as of 17:33, 12 October 2021

Project Q3170157 in Spain
Language Label Description Also known as
English
STRATEGY FOR THE REDUCTION OF ACRYLAMIDE IN THE PRODUCTION PROCESS OF SOLUBLE COFFEE
Project Q3170157 in Spain

    Statements

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    102,835.0 Euro
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    205,670.0 Euro
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    50.0 percent
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    10 April 2017
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    30 September 2018
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    SEDA OUTSPAN IBERIA SL
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    42°24'34.67"N, 4°36'57.96"W
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    34120
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    ESTRATEGIA PARA LA REDUCCIÓN DE LA ACRILAMIDA EN EL PROCESO PRODUCTIVO DEL CAFE SOLUBLE (Spanish)
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    STRATEGY FOR THE REDUCTION OF ACRYLAMIDE IN THE PRODUCTION PROCESS OF SOLUBLE COFFEE (English)
    12 October 2021
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    Palencia
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    Identifiers

    IDI-20170641
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